Vegetarian Slow Cooker

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Chili, Soups, & Stews Robin Robertson Sensational Slow Cooking Slow Cooker Soups Vegetarian Slow X
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  • Meatiest Vegetarian Chili from your Slow Cooker

    All Recipes — Heat the olive oil in a large skillet over medium-high heat. Add the onions; cook and stir until they start to become soft. Add the green peppers, red peppers, garlic and tofu; cook and stir until vegetables are lightly browned and tender, the ...More…

  • Hash Brown Casserole for the Slow Cooker

    All Recipes — In a large bowl, stir together the sour cream, cream of mushroom soup, cheese, onion, salt and pepper. Gradually mix in the hash browns until evenly coated. Coat the inside of a slow cooker with cooking spray or butter. Spoon the hashbrown ...More…

  • Vegetable Cheese Soup I

    All Recipes — In a slow cooker, combine corn, potatoes, carrots, onion, celery seeds and pepper. Add broth and cover, cook on low 8 to 10 hours. Stir in cheese and cook 30 to 60 minutes or until cheese is melted and blended with vegetables. Sep. 17, 2005 This ...More…

  • Wild Rice Casserole I

    All Recipes — In a slow cooker, place onions, celery, rice mix, water, condensed cream of mushroom soup, butter, American cheese and mushrooms. Cover, and cook on Low 6 to 10 hours or on High 2 to 4 hours. May 9, 2006 This is a FABULOUS dish!!! My husband and ...More…

  • Mushroom Lentil Barley Stew

    All Recipes — In a slow cooker, mix the broth, button mushrooms, shiitake mushrooms, barley, lentils, onion flakes, garlic, savory, bay leaves, basil, pepper, and salt. Cover, and cook 4 to 6 hours on High or 10 to 12 hours on Low. Remove bay leaves before ...More…

  • Slow Cooker Vegetable Chili

    All Recipes — In a slow cooker, combine the tomatoes, chickpeas, zucchini, onion, carrots, celery, red bell pepper, green bell pepper, chili powder, green chile peppers, garlic, oregano, cumin and salt. Cover and cook on low for 6 to 8 hours OR on high for 3 ...More…

  • Slow Cooker Root Vegetable Tagine

    All Recipes — In a slow cooker, toss together the parsnips, turnips, onions, carrots, apricots, and prunes. Season with turmeric, cumin, ginger, cinnamon, cayenne pepper, parsley, and cilantro. Pour in the vegetable broth. May 22, 2008 I do agree with some of ...More…

  • Slow Cooker Mediterranean Stew

    All Recipes — In a slow cooker, combine butternut squash, eggplant, zucchini, okra, tomato sauce, onion, tomato, carrot, broth, raisins, and garlic. Season with cumin, turmeric, red pepper, cinnamon, and paprika. Cover, and cook on Low for 8 to 10 hours, or ...More…

  • Slow Cooker Macaroni and Cheese I

    All Recipes — In a large bowl, beat eggs with fresh and evaporated milks. Mix in uncooked macaroni and 3 cups shredded cheese. Transfer to slow cooker, and sprinkle remaining cheese on top. Cook on low for 5 to 6 hours. Do not stir or remove lid while ...More…

  • Slow Cooker Lentil Rice Soup

    All Recipes — Place the lentils, rice, carrots, celery, onion, water, broth, garlic powder, ground black pepper and salt in a slow cooker. Cover and cook on low setting for 7 to 8 hours. Stir in the mushrooms 1 hour before serving. Dried lentils and uncooked ...More…

  • Slow Cooker Creamed Corn

    All Recipes — In a slow cooker, combine corn, cream cheese, butter, milk, and sugar. Season with salt and pepper to taste. Did you know Allrecipes is home to over 400 slow cooker recipes? Click here to visit our complete collection. May 22, 2006 if you are ...More…

  • Old Style BBQ Sauce

    All Recipes — In a slow cooker, combine ketchup, beer, onion, brown sugar, mustard, barbecue seasoning, vinegar, pepper, and garlic powder. Simmer on low setting for 12 hours or overnight. A thick, sticky sauce to slather onto anything edible. It cooks all ...More…


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