Sweets & Confectionery

Tiramisu Half-the-Price

All Recipes AU — Whisk the mascarpone and custard together. If you have made the custard fresh, make sure it is fully chilled before mixing. Add the whipped cream and whisk well. Use half of the fingers for the first layer. Lay the fingers in the bottom of a ...More…

Kids Rocky Road

All Recipes AU — Melt chocolate either in a double boiler or in microwave stirring every 15-30 secs til smooth Roughly chop snakes & marshmallows and add marshmallows, snakes & coconut & mix through. Pour into baking dish or patty papers and pop into fridge to ...More…

Karly's Gourmet Mini Hazelnut Meringues

All Recipes AU — BEAT egg whites to stiff peaks in a large mixing bowl. Gradually add the caster sugar whilst still beating until thick and glossy. Gently fold through the ground hazelnuts. PLACE tablespoons of the meringue mixture onto lined oven trays, and ...More…

Homemade custard tart

All Recipes AU — Beat butter until creamy, add sugar, beat until just combined. Add beaten egg gradually, beating well after each addition. Over creaming at this stage will make pastry difficult to handle. Work in 2/3 of sifted flours with a wooden spoon, then ...More…

Gourmet Mini Hazelnut Meringues

All Recipes AU — BEAT egg whites to stiff peaks in a large mixing bowl. Gradually add the caster sugar whilst still beating until thick and glossy. Gently fold through the ground hazelnuts. PLACE tablespoons of the meringue mixture onto lined oven trays, and ...More…

Satay popcorn

All Recipes AU — If popping with a microwave-proof popcorn maker bowl place the popcorn kernels in the bowl without any salt or oil. The steam will build up inside the popcorn and will be enough to pop the corn without any oil needed for popping. Turn microwave ...More…

Liv's Lemon Sorbet

All Recipes AU — Place the sugar and water into a saucepan over high heat. Stir until the sugar has dissolved, then remove from the heat. Stir in the finely grated lemon zest and the juice. Allow to cool, then transfer to a container, cover and refrigerate for 1 ...More…

Solid easter eggs

All Recipes AU — In a large bowl, mix together the 125g butter, vanilla and cream cheese. Stir in icing sugar to make a workable dough. For best results, use your hands for mixing. Divide the dough into four parts. Leave one of the parts plain. To the second ...More…

Chocolate Coconut Scrolls

All Recipes AU — Preheat oven to 200 degrees C and line a flat baking sheet with non stick baking paper. Process flour, icing sugar and butter until it resembles fresh breadcrumbs. Add milk until combined and turn out onto a floured surface. Shape into a ...More…

Chocolate Coconut Balls

All Recipes AU — Add cocoa and coconut, stir together then add condensed milk Take small amount of mixture and roll into a ball, then roll through extra coconut Continue with the rest of the mixture, place the chocolate balls on a plate and chill in the fridge ...More…

Butter Coconut Macaroons

All Recipes AU — Preheat oven 190C. Line mini muffin tins with greased paper cups. Cream butter & sugar till light. Add eggs one a time. Sift flour & baking powder, add to eggs & butter mixture. Add the coconut, milk & vanilla, combine well. Spoon into ...More…

Easter egg nests

All Recipes AU — In a small bowl, mix food colouring with milk; add coconut and mix until evenly tinted; set aside. Melt the chocolate over a double boiler or in the microwave, stirring every 15 to 30 seconds until smooth. Mix with coconut mixture and place by ...More…

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