Stuffed Acorn Squash

Wild Rice Stuffed Acorn Squash

All Recipes — Make the stuffing mix as instructed on the package, and set aside. Melt the butter over medium heat in a saucepan, and cook and stir the onion and garlic until the onion is translucent, about 10 minutes. Stir in the mushrooms, and cook and stir ...More…

Stuffed Acorn Squash with Apple, Onion, and Spinach

Cooking — TO PEEL THE PEARL ONIONS: Bring a medium pot of water to boil, trim the ends of the onions and, with a paring knife, make a small x in the root end. Boil the onions for 5 minutes to loosen the skins and partially cook them; drain and set aside. ...More…

Orzo Stuffed Acorn Squash

VegWeb — Orzo-Organica Di basilica makes an organic garbanzo, maize and pumpkin I don't use recipes per se. I just wing it, so I don't have exact measurements here, but it is easy to make. Slice squash horizontally(against the ridges) into 1-2 inch ...More…

Stuffed Acorn Squash II

All Recipes — Sprinkle squash with salt and pepper, and lightly spray with cooking oil. Place in a baking dish flesh side down, and cover with plastic wrap. Microwave on high for 10 to 15 minutes, or until flesh is fork-tender. Meanwhile, cook beef and pork in ...More…

Stuffed Acorn Squash

VegWeb — Slice the top 1/3 or so off of squash, then scoop out seeds and strings. Spray with olive oil and lightly sprinkle with salt and pepper. Place flat side down on baking dish, and bake 35 min. at 400. While your squash is baking, saute all other ...More…

Southwestern Stuffed Acorn Squash

Cooking — Sweet and creamy acorn squash balances the slightly spicy sausage filling. Preheat oven to 375°F. Lightly coat a large baking sheet with cooking spray. Cut squash in half horizontally. Scoop out and discard seeds. Place the squash cut-side down ...More…

Stuffed Acorn Squash

All Recipes — In a medium bowl, combine the first nine ingredients. Add beef; mix well. Cut squash in half; remove and discard the seeds. Fill with meat mixture. Place in a greased 13-in. x 9-in. x 2-in. baking dish. Cover and bake at 400 degrees F for 1 hour ...More…

Stuffed Acorn Squash

All Recipes — Place squash, face up, in a shallow baking dish. In each half place 2 tablespoons butter, 2 tablespoons brown sugar, 1 cup stuffing mix, 3/4 cup chicken broth, salt, pepper, garlic powder and onion powder. Wrap each half tightly with aluminum ...More…

Venison and Wild Rice Stuffed Acorn Squash

All Recipes — Bring rice and water to a boil in a saucepan over high heat. Reduce heat to medium-low, cover, and cook until the rice is tender, about 40 minutes. Meanwhile, place squash, cut-side down onto a deep baking dish filled with 1/2-inch of water. Bake ...More…

Moroccan-Style Stuffed Acorn Squash

All Recipes — Arrange squash halves cut side down on a baking sheet. Bake 30 minutes, or until tender. Dissolve the sugar in the melted butter. Brush squash with the butter mixture, and keep squash warm while preparing the stuffing. Heat the olive oil in a ...More…

Banana Stuffed Acorn Squash

VegWeb — Preheat oven to 350. Cut the acorn squash in half perpendicular to the lines. Scoop out the sides and hack off the stem so that each half stands like a bowl. Combine spices with mashed banana and add vanilla. Add butter substitute if desired. ...More…

Re: Stuffed Acorn Squash

VegWeb — Place cut and cleaned squash on baking sheet face up and drizzle inside with olive oil and lime juice. You can also sweeten it up with a little molasses. Bake for 30-45 minutes, or until soft and can be easily penetrated with knife. (You may find ...More…