Steamed

Orange ginger steamed pudding

All Recipes AU — Pour the golden syrup into medium-sized greased pudding basin. Cut each orange into six round slices, (don't use the ends) and put in pan of cold water and bring to boil. Boil the slices for 3 minutes to blanch them, then drain on paper towels. ...More…

Steamed sesame spinach

All Recipes AU — Wash the spinach, then put it in a saucepan with just the water clinging to the leaves from washing. Add the chilli flakes and cook gently for 3-5 minutes until just wilted. Drain thoroughly, then transfer to a serving bowl. Sprinkle the spinach ...More…

Steamed salmon with mango mint salsa

All Recipes AU — Dice the mango, onion and capsicum into small even-sized cubes. Place all of this in airtight container. Add oil, lime juice and salt & pepper. Mix well. Seal container and refrigerate. Steam 2 salmon fillets for aprox. 20 minutes in electric ...More…

Steamed fish with ginger and sesame

All Recipes AU — Combine the ginger, garlic, lime rind and half the coriander in a small bowl. Place the fish fillets skin-side up on a work surface and sprinkle with pepper and the coriander mixture. Fold the fish fillets in half. Drizzle the sesame oil over the ...More…

Steamed fish with ginger

All Recipes AU — Combine the ginger, garlic and lemon zest in a small bowl. Lay the fish, skinned side up, on a work surface and sprinkle with salt and the ginger mixture. Fold the fillets in half widthwise. Place the folded fish on a heatproof plate or a shallow ...More…

Steamed cumquat honey pudding

All Recipes AU — Place the honey in the bottom of a 900 ml pudding basin and turn it so that the honey coats the bottom half. Set aside. Place breadcrumbs in a large mixing bowl. Stir in sugar, flour and baking powder. Add egg, milk and margarine and mix together ...More…

Golden syrup steamed pudding

All Recipes AU — Preheat oven to 175 degrees C. Grease a 1 litre heat proof bowl or basin. In large bowl, cream together margarine and sugar. Add, a little at a time each of the beaten eggs, vanilla and flour, until well mixed. Fold in milk to make a smooth ...More…

Easy Steamed Fruit Pudding

All Recipes AU — Put the first five ingredients into saucepan, boil for three minutes. Remove from heat. Add the bi-carb soda and the flour. Mix well. Pour into greased pudding basin. Cover and steam for 2 hours. 2 cups (315g) mixed fruit 1 teaspoon bi-carb ...More…

Steamed vegetables with peanut dip

All Recipes AU — To make the peanut dip, bring the water to the boil in a small saucepan. Stir in the peanut butter, garlic, ginger, spring onion, sugar, soy sauce and chilli powder. Simmer 2 minutes. Remove from heat. Stir in lemon juice. Set aside to cool ...More…

Victorian steamed vegetable salad

All Recipes AU — Steam the cauliflower florets, potatoes and carrots separately until just cooked, then allow to cool. Cut the potatoes and carrots lengthways into 6-mm-thick slices. Using aspic cutters, cut a heart shape from each potato slice and petal shapes ...More…

Steamed Barramundi with Lime Sauce

All Recipes AU — Rub the outside of the fish with sea salt. Place the ginger, garlic and coriander inside the fish spacing them so they are all the way along. Steam the fish for about 8 minutes or until it has a soft texture when touched with a knife. To make the ...More…

Chinese steamed cake

All Recipes AU — Arrange a large bamboo steamer or a large vegetable steamer over simmering water. Make sure it is large enough to hold the baking pan. Line a 22cm cake tin with waxed paper. Separate the eggs. Place the yolks in a large bowl along with the sugar ...More…