Spicy Tomato

Camaronazo Picante / Spicy Tomato & Shrimp Cocktail

Mex Grocer — Camaronazo Picante / Spicy Tomato & Shrimp Cocktail 32 oz Camaronazo is so easy to drink. With its deliciously refreshing taste & inviting aroma Camaronazo Picante / Spicy Tomato & Shrimp Cocktail can be enjoyed by itself, used for many dishes ...More…

Snapper with spicy tomato sauce

Australian Womens Weekly — Heat half the oil in small frying pan; cook garlic and shallot, stirring, about 1 minute or until shallot softens. Stir in undrained tomatoes, sherry, sauce, sambal and sugar; bring to the boil. Reduce heat; simmer, uncovered, about 10 minutes or ...More…

Spicy Tomato Chicken (Ayam Masak Merah)

All Recipes — Rub the chicken with turmeric powder and salt. Set aside. Soak the dried red chile peppers in hot water until softened. Blend the softened dried chile, fresh red chile pepper, garlic, onion, and ginger in a blender to a paste. Heat the oil in a ...More…

Crispy Herb'd Polenta Cakes with Spicy Tomato Sauce

VegWeb — First, I boiled water, added equal amount of polenta (cornmeal) (1/1 Cup). Mix until it's thick, pay attention or it gets lumpy. Put 2 tablespoons of olive oil in a bowl, some fresh herbs, soy cheese and lemon zest. Add hot mixture, mix and ...More…

Spicy Tomato and Navy Bean Soup

VegWeb — Source of recipe: This recipe was made up with what I had in the kitchen! This tastes great with a nice baked garlic bread! Makes: 5-6 servings, Preparation time: 10 minutes, Cooking time: 90 minutes 1. Heat olive oil in large soup pot. Add ...More…

Spicy Tomato Peanut Pasta and Kale

VegWeb — Dont ask me what inspired me to try this but it came out better than I expected. ;) Cut the kale into medium-sized strips. I just cut the leaves in half, short side. Cook the pasta. Strain, rinse, and set aside. Leave the burner on and replace ...More…

Baharat scotch eggs with spicy tomato sauce

Australian Womens Weekly — Place eggs in a small saucepan and cover with cold water; bring to the boil and simmer for 12 minutes. Remove and cool with running cold water. Peel shell under running water and set aside. Place eschalot and garlic into a food processor and ...More…

Penne with Shrimp and Spicy Tomato Sauce

Cooking — Paprika, cumin, and ginger lend their aromatic alchemy to a simple, no-cook tomato sauce. You can use the sauce with a wide range of ingredients (see Variations). In a large glass or stainless-steel bowl, whisk together the olive oil and the ...More…

Grilled Potatoes with Spicy Tomato Aioli (Patatas bravas)

Food Network — Brush the tomatoes with the some of the oil and season with salt and pepper. While the potatoes are cooking, place the tomatoes on the grill and grill until charred on all sides and soft, about 10 minutes. Remove from the grill when ...More…

Quick and Spicy Tomato Soup

Food Network — Warm the olive oil in a large soup pot over medium-high heat. Add the carrots, onion, and garlic and saute until soft, about 2 minutes. Add the jar of marinara sauce, chicken broth, cannellini beans, red pepper flakes, pasta, salt and pepper. ...More…

Sauteed Skirt Steak in Spicy Tomato Sauce

Food Network — Halve onion and thinly slice. Drain tomatoes, reserving puree, and finely chop. Wearing protective gloves, seed chile, if desired, for a milder sauce and finely chop. Cut steak crosswise into 4 pieces. Pat steak dry and season with salt. Heat a ...More…

Spaghetti with Spicy Tomato Olive Sauce

Food Network — Cook olives, garlic, and red pepper flakes in oil in a 12-inch nonstick skillet over moderate heat, stirring, until garlic is golden, about 2 minutes. Stir in the tomatoes and salt and simmer, stirring occasionally and breaking up any large ...More…

Spicy Tomato

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