Scanpan Classic

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  • 3-QUART Scanpan Classic Sauce Pans 083421780850 thumbnail

    Chefs Catalog — This is the multipurpose pan you reach for dozens of times a week for boiling eggs or cooking oatmeal, for heating soups, for cooking rice or vegetables, or for making a variety of wonderful sauces. 9; The 1-quart/6" size has a pouring spout and is ...More…

  • 1-QUART Scanpan Classic Sauce Pans 844819013789 thumbnail

    Chefs Catalog — This is the multipurpose pan you reach for dozens of times a week for boiling eggs or cooking oatmeal, for heating soups, for cooking rice or vegetables, or for making a variety of wonderful sauces. 9; The 1-quart/6" size has a pouring spout and is ...More…

  • 11" Scanpan Classic Stir Fry Pan 083421900289 thumbnail

    Chefs Catalog — Shaped like a wok but with a fry pan's stick handle, this clever stir-fry pan comes with a semicircular stainless steel rack that hooks securely over the rim. As pieces of meat and vegetables finish cooking at the bottom of the pan, place them on the ...More…

  • Scanpan Classic Square Griddle 083421422828 thumbnail

    Chefs Catalog — The large, square cooking surface is slightly elevated, with a surrounding channel to catch fat runoff from meats; also ideal for pancakes and grilled sandwiches. Now dishwasher-safe, Scanpan's nonstick cooking surface is impossible to scrape away, ...More…

  • 14" Scanpan Classic Stir Fry Pan 083421901361 thumbnail

    Chefs Catalog — Shaped like a wok but with a fry pan's stick handle, this clever stir-fry pan comes with a semicircular stainless steel rack that hooks securely over the rim. As pieces of meat and vegetables finish cooking at the bottom of the pan, place them on the ...More…

  • 6.5 QT Scanpan Classic Dutch Oven black 083421800565 thumbnail

    Chefs Catalog — Ideal for everyday stovetop cooking, from oatmeal to marinara to rice, and for oven-baked casseroles such as macaroni and cheese or braised salmon fillets. Large enough for up to a dozen servings. 6.5 Quart. Made in Denmark. Full lifetime warranty. ...More…

  • 2.75-QUART Scanpan Classic Stew and Sauce Pot 083421850201 thumbnail

    Chefs Catalog — A cross between a sauce pan and a stockpot, use this pot for everyday stovetop cooking, from oatmeal to tomato sauce and for oven-baked casseroles. Made in Denmark. Full lifetime warranty. Dishwasher-safe.Scanpan's nonstick cooking surface is ...More…

  • Scanpan Classic 10.5-in. Fry Pan black 083421450593 thumbnail

    Chefs Catalog — The 10 1/2" square shape creates a more space-efficient cooking surface, with the same sloping sides that make a traditional round pan perfect for flipping and turning foods. The nonstick surface lets you saute or pan-fry with less fat for healthier ...More…

  • 12.25" Scanpan Classic Stir Fry Pan 083421900326 thumbnail

    Chefs Catalog — Shaped like a wok but with a fry pan's stick handle, this clever stir-fry pan comes with a semicircular stainless steel rack that hooks securely over the rim. As pieces of meat and vegetables finish cooking at the bottom of the pan, place them on the ...More…

  • 14" Scanpan Classic Fry Pans 844819012539 thumbnail

    Chefs Catalog — Designed for high-heat cooking such as frying, searing or sauteing, this pan heats evenly with no hot spots, and the sloped sides make it easy to slide a spatula under food to flip or lift it out. Patented ceramic-titanium nonstick technology consistently ...More…

  • Scanpan Classic Chef's Pan/Wok black 083421323125 thumbnail

    Chefs Catalog — Scanpan's mission statement says it all: "Making cooks' lives easier." On the forefront of cookware technology, this Danish company uses a patented ceramic-titanium nonstick process to craft pots and pans that not only offer foolproof ...More…

  • 12.25" Scanpan Classic Fry Pans 083421450326 thumbnail

    Chefs Catalog — Designed for high-heat cooking such as frying, searing or sauteing, this pan heats evenly with no hot spots, and the sloped sides make it easy to slide a spatula under food to flip or lift it out. Patented ceramic-titanium nonstick technology consistently ...More…


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