Ripe Fruit

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  • Rain Puts Orchardists Under Pressure To Harvest Ripe Fruit

    HortNET New Zealand — Apple harvests in some regions have been hurt by bad weather. HASTINGS 9/03/2004 - Apple harvests in some regions have been hurt by bad weather. Fruitgrowers' Association president Mark Dames said continuing rain and high humidity in Hawke's Bay . ...More…

  • Ripe Fruit Rot

    University of California IPM — Fruit in storage infected with Monilinia fructicola may develop visible decay within 24 hours at 72°F, and will produce spores in 30 hours. Decaying tissue changes from light brown to gray to black. Rotted tissue is firm and difficult to ...More…

  • Ripe Fruit Rot

    University of California IPM — UC Management Guidelines for Ripe Fruit Rot on Peach. Ripe fruit rot caused by Monilinia or Botrytis results in firm, circular spots that spread rapidly over fruit. Monilinia causes dark brown lesions on fruit that eventually turn black from the ...More…

  • Ripe Fruit Rot

    University of California IPM — UC Management Guidelines for Ripe Fruit Rot on Nectarine. Ripe fruit rot caused by Monilinia or Botrytis results in firm, circular spots that spread rapidly over fruit. Monilinia causes dark brown lesions on fruit that eventually turn black from ...More…

  • Ripe Fruit Rot

    University of California IPM — Dark brown, firm, circular spots spread rapidly over fruit, and tan spore masses form in the centers of spots. Ripening fruit is most susceptible. Diseased fruits may remain on the tree until the next season. Fruit rot is not as important as ...More…


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