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  • Potluck Dishes

    All Recipes — Spare yourself unnecessary hassles. These types of side dishes make the best travelers: Salads with separate dressing to be mixed in just before serving Dishes frozen ahead of time to be defrosted and/or baked at the destination Before you select ...More…

  • Quick Dinners

    All Recipes — Store-bought or homemade, pesto makes weeknight dinners a breeze. Regular basil, sun-dried tomato, or olive pesto can be added to pasta, fish, chicken, or pizza dough for an easy meal. Heat up the pesto, mix with cream, and toss with your ...More…

  • Secrets of a Savvy Shopper

    All Recipes — Here's a secret: If you are a savvy shopper, you can regularly find wines that are relatively close to the "fine" wines in quality--at a fraction of the cost. But you have to be smart, because it's tough out there. A veritable sea of ...More…

  • Savory Apple Pork Chops

    All Recipes — Place pork chops in a foil lined 9x9 inch baking dish and season with salt and pepper to taste. Arrange the sliced apples over and around the chops and brush all liberally with the ketchup. Then sprinkle with the brown sugar. Bake at 350 degrees ...More…

  • Pork Chops with Apple Curry Sauce

    All Recipes — Season pork chops with salt and pepper. In a large skillet over medium-high heat, brown pork chops in a small amount of oil, flipping once to brown both sides. Arrange chops in a 9x13 inch baking dish. In the same skillet, melt margarine over ...More…

  • Pan Fried Whole Trout

    All Recipes — Remove gills from fish and discard. Rinse fish under cold water. In shallow dish, combine the flour, cornmeal, salt and pepper. Raise heat to high. Dredge fish in flour mixture and fry in hot oil for about 4 to 6 minutes on each side or until ...More…

  • Pork Dumplings

    All Recipes — In a large bowl, combine the pork, ginger, garlic, green onion, soy sauce, sesame oil, egg and cabbage. Stir until well mixed. Place 1 heaping teaspoon of pork filling onto each wonton skin. Moisten edges with water and fold edges over to form a ...More…

  • Maple Roast Turkey and Gravy

    All Recipes — Wash and dry turkey. Place turkey in a large roasting pan. Slide hand under skin of the breast to loosen breast skin. Rub 1/2 cup of the maple butter mix under the skin of the breast. If planning on stuffing turkey do so now. Rub 1/4 cup of the ...More…

  • Rosemary Pork Roast

    All Recipes — Rub the roast OR tenderloin liberally with olive oil, then spread the garlic over it. Place it in a 10x15 inch roasting pan and sprinkle with the rosemary. Bake at 375 degrees F (190 degrees C) for 2 hours, or until the internal temperature of ...More…

  • Maple Roast Turkey and Gravy

    All Recipes — Wash and dry turkey, and place in a large roasting pan. Slide hand under skin of the breast to loosen. Rub 1/2 cup of the maple butter mix under the breast skin. If planning on stuffing turkey, do so now. Rub 1/4 cup of the maple butter mixture ...More…

  • Fried Soft-Shell Crab

    All Recipes — Clean each crab. Lift one pointed side of top shell and remove the gills by pulling them out. Put top shell back down and repeat on other side. On the bottom side remove tail flap by twisting and pulling off. Using a pair of scissors, remove the ...More…

  • 1 Hr 6 Min

    All Recipes — Spread tapenade on 2/3 of each tenderloin sheet, leaving about 1/2 inch of space on the edges. Sprinkle blue cheese and thyme over the tapenade. Starting from the side with the stuffing, roll the meat firmly towards the side without stuffing, ...More…


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