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Salt and pepper steak with crunchy coleslaw
Australian Womens Weekly — Toss salt and peppercorns in a medium frying pan over a medium heat for 2 minutes or until fragrant. Grind in a mortar and pestle until a fine powder. Stir into rice flour. Score steaks with a criss cross pattern and then toss into rice flour ...More…
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Joy's Awesome Pepper Steak
All Recipes — Bring the rice and 1 1/2 cups water to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer until the rice is tender, and the liquid has been absorbed, 20 to 25 minutes. Put the cooked rice into a large serving bowl. While the rice ...More…
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Chinese Pepper Steak
All Recipes — Slice the steak into 1/2-inch thick slices across the grain. Whisk together soy sauce, sugar, cornstarch, and ginger in a bowl until the sugar has dissolved and the mixture is smooth. Place the steak slices into the marinade, and stir until ...More…
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Salt and pepper steak with crunchy coleslaw
Australian Womens Weekly — Toss salt and peppercorns in a medium frying pan over a medium heat for 2 minutes or until fragrant. Grind in a mortar and pestle until a fine powder. Stir into rice flour. Score steaks with a criss cross pattern and then toss into rice flour ...More…
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Salt and pepper steak with crunchy coleslaw
Australian Womens Weekly — Toss salt and peppercorns in a medium frying pan over a medium heat for 2 minutes or until fragrant. Grind in a mortar and pestle until a fine powder. Stir into rice flour. Score steaks with a criss cross pattern and then toss into rice flour ...More…
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Mom-Mom's Pepper Steak
All Recipes — Heat the vegetable oil in a large skillet over medium heat, and cook and stir the green and red peppers until tender, about 10 minutes. Remove the peppers from the pan and set aside. Place the steak strips into the skillet with the grated onion, ...More…
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Minute® Rice Pepper Steak
All Recipes — Slice steak into thin strips and season with garlic and black pepper. Cook beef in hot oil. Add peppers and onions, if desired, and cook until crisp tender. Combine teriyaki sauce and cornstarch and add to beef mixture. Bring to a boil, stirring ...More…
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AlpineAire Foods Freeze-Dried Pepper Steak With Rice
Amazon.com — Features: No cooking required Just add water 2 servings Gluten free EAN 0096152104024 Autographed? NO Memorabilia? NO Model 10402 Package Quantity 1 Size 2 Servings SKU 286151~B UPC 096152104024More…
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Saint Louis Pepper Steak
Food Network — Lightly salt both sides of the fillets. Then press each side firmly into the cracked pepper to coat. In a large skillet, heat the olive oil on high heat. Add the fillets to the pan and cook to the desired temperature. Remove from the skillet and ...More…
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Pepper Steak and Rice Pilaf with Mushrooms
Food Network — In a medium pot over medium to medium high heat add a tablespoon of oil and a tablespoon of butter. When butter melts, add chopped mushrooms and saute 3 to 5 minutes. Add water and cover the pot. Add rice and pilaf packet to water. Stir to ...More…
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Simple Seitan Pepper "Steak"
VegWeb — NOTE: Cook the rice before you do anything, because the pepper "steak" doesn't take terribly long to cook. I use brown rice, so I start the rice way before I start cooking the rest of it. Heat the oil in a skillet over medium-high heat. ...More…
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Easy Pepper Steak
All Recipes — Slice beef into very thin strips. Mix cornstarch, broth, soy and garlic. Stir-fry beef in nonstick skillet until browned and juices evaporate. Add peppers and onion. Add cornstarch mixture. Cook and stir until mixture boils and thickens. Serve ...More…