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Easy Corn and Green Onion Salad
All Recipes — Stir the corn, onion, vinegar, olive oil, lemon juice, tarragon, salt, and pepper together in a bowl. Season with seafood seasoning as desired. This side dish of corn and green onion is dressed in white wine vinegar, lime juice, and tarragon. 1 ...More…
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Grilled Sweet Potato and Green Onion Salad
Food Network — Place potatoes in a large saucepan, cover by an inch with cold water, add 1 tablespoon of salt and bring to a boil over high heat. Cook until just cooked through but not soft, about 40 minutes depending on the size. When cool enough to handle, ...More…
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Avocado, Cilantro and White Onion Salad
Food Network — In a large mixing bowl, add the garlic, lime juice, sugar, and olive oil. Season with salt and pepper, to taste, and give it a quick whisk to combine. Split avocados in half and remove the pit. Spoon out the flesh, put on a cutting board and ...More…
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Endive, cucumber and red onion salad
All Recipes AU — Separate, rinse and dry the leaves of the frisée or endive, chicory and radicchio - you will save time if you use a salad spinner. Put all the leaves into a large salad bowl and mix together. Peel and finely slice the cucumber and peel and finely ...More…
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Cucumber, Tomato, and Red Onion Salad
All Recipes — Mix the tomatoes, cucumbers, red onion, cilantro, and lime juice together in a bowl. Season with salt to serve. May 15, 2009 This is a great recipe! To change things up I use tomato, cucumber, red onion, feta cheese and a little italian dressing. ...More…
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Marinated Orange and Onion Salad
Reader's Digest — 1/4 teaspoon dried oregano, crumbled in the palm of your hand 1. Slice off the bottoms and tops of the oranges. Stand the fruit on a flat end, and using a boning knife, or thin flexible knife, cut down the sides, removing the peel and white ...More…
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Grilled Pineapple and Onion Salad
Food Network — Evenly cut the pineapple into 1/2-inch thick slices. Using a small 1-inch biscuit cutter, pierce a hole into middle of pineapple slices. Brush the pineapple and onion slices with glaze, place on the grill and brush again with glaze. Grill for 2 ...More…
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Fennel and Red Onion Salad with Cran-Balsamic Dressing
Food Network — In a medium bowl, combine cranberry sauce and vinegar, whisk in olive oil and season with salt and pepper. Add the fennel, onion and romaine, and toss to coat. Chef's Knife by Shun Ken Onion Boning Knife by Shun Ken Onion Cutlery Set with Bamboo ...More…
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Asparagus, Pecorino and Red Onion Salad
Food Network — Cut the asparagus, including the tips into very thin slices, crosswise and place in a medium bowl. Add the red onion and pecorino and toss to combine. Dress with the vinegar, olive oil and salt and toss again. This salad should be fairly heavily ...More…
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Grilled Meatballs with Yogurt Sauce and Onion Salad
Cooking — Quintessential taverna fare, these flavorful meatballs -- Turkey's answer to American hamburgers -- are grilled quickly over charcoal, then served tucked into warm pita bread with sliced tomatoes and onions and a garlicky yogurt sauce. The onions ...More…
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Orange and Onion Salad
Cooking — Arrange the lettuce leaves on 2 serving plates. Arrange the oranges and the sliced onion in an attractive pattern on each plate. Sprinkle 2 tablespoons dressing over each salad and garnish with pepper strips. Orange and Onion Salad View recipe: ...More…
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White Bean, Tuna and Red Onion Salad
Cooking — Italians use good quality tuna packed in olive oil (ventresca, or tuna belly, is the best) for this simple salad. Water packed tuna will taste insipid. Place white beans in a large serving bowl, and add tuna. Break up the tuna with a wooden ...More…