More muffins

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  • Vegan banana blueberry muffins

    All Recipes AU — Preheat oven to 180 degrees C. Grease muffin cups or line with patty cups. In a large bowl combine mashed bananas, sugar, baking powder, salt and flours; mix until smooth. In a small bowl or cup combine egg replacer and water; stir into banana ...More…

  • Zucchini muffins

    All Recipes AU — Preheat oven to 190 degrees C. Grease muffin tin lightly with oil or line with patty cups. Combine wholemeal flour, baking powder, salt and ground cinnamon, mix thoroughly. Mix the milk, slightly beaten egg whites, oil, honey and grated zucchini ...More…

  • Tomato scones

    All Recipes AU — Preheat oven to 220°C. Lightly coat a baking tray with non-stick cooking spray. Drain fresh tomato on paper towels. Combine flour, baking powder and salt in a medium bowl. Combine yogurt and oil in a small bowl; stir into flour mixture just until ...More…

  • Tomato and basil scones

    All Recipes AU — Preheat the oven to 230°C. In a large bowl, mix together the plain flour, wholemeal flour, wheatgerm, baking powder and pepper. In a smaller bowl, mix the tomato, basil and tomato puree with the yogurt. Add to the flour mixture. Mix with a fork ...More…

  • Tomato and basil galettes

    All Recipes AU — Use a non-stick baking sheet. Preheat oven to 220º degrees C. Sift the flours, baking powder and salt into a bowl; tip in any bran left in sieve. Rub in butter until mixture resembles fine bread-crumbs. Stir in Parmesan cheese. Make a well in the ...More…

  • Triple Chocolate Chip Muffins

    All Recipes AU — Combine all ingredients in a large bowl and spoon mixture into prepared muffin tins. Bake at 190 degrees C for 25 minutes. Turn on a wire rack to cool. Preheat oven to 190 degrees C. Grease a 12 hole muffin tin. 21/2 cups (310g) self-raising ...More…

  • Zesty cheddar scones

    All Recipes AU — Use a large baking tray. Line with baking (parchment) paper. Preheat oven to 200 degrees C. Combine the flours, oat bran, sugar, baking powder, cayenne, salt and bicarbonate of soda in a large bowl. Using two knives, cut in the oil and mustard ...More…

  • Yummiest scones you'll taste

    All Recipes AU — Preheat oven 220 Degrees C. Sprinkle SR flour over a flat baking tray. Sift SR flour into medium bowl, add caster sugar. Using your fingertips, rub butter into the mixture until it resembles fine breadcrumbs. Add milk. Use a flat-bladed knife to ...More…


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