
- 1
-
Grilled Shrimp in Lettuce Leaves with Serrano-Mint Sauce
Food Network — Preheat the grill to medium-high. In a large bowl, toss shrimp in oil and season with salt and pepper. Grill the shrimp for 1 to 2 minutes on each side or until just cooked through. Be careful not to overcook the shrimp, or they will be tough and ...More…
-
Recipe: Dilled shrimp salad on lettuce leaves
Mayo Clinic — Dilled shrimp salad on lettuce leaves - one of many healthy recipes from Mayo Clinic. This salad is best if it's made ahead of time and can chill well. If you aren't able to make it early, place the salad in the freezer and stir every 10 ...More…
-
Salmon Grilled Between Romaine Lettuce Leaves
Food Network — Repeat the following for each salmon steak: Rinse 2 romaine leaves in water, shake off excess water. Drizzle 1/2 teaspoon of oil over the inside (concave) side of leaves. Place salmon fillet in the center of 1 leaf (concave side up). Pour the ...More…
-
Grilled Shrimp in Lettuce Leaves with Serrano-Mint Sauce
Food Network — Preheat the grill to medium-high. In a large bowl, toss shrimp in oil and season with salt and pepper. Grill the shrimp for 1 to 2 minutes on each side or until just cooked through. Be careful not to overcook the shrimp, or they will be tough and ...More…