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Kentucky Derby Party
All Recipes — There are a few born-and-bred-in-Kentucky dishes that you'll see on every Derby party menu. The first is Henry Bain sauce. It was named after its inventor, who was the head waiter at Louisville's Pendennis Club. Bain made the sauce in 1881 as an . ...More…
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Steph's Bourbon Balls
All Recipes — Place the sugar in a shallow bowl, and set aside. Combine the vanilla wafer crumbs, confectioners' sugar, and pecans in a bowl, and mix well. Place the chocolate chips in a microwave-safe bowl, and microwave on High for 1 to 2 minutes to melt the ...More…
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Breakfast Pastries
All Recipes — Flaky almond-filled Bear Claws are perfect for holiday brunches or other special occasions. Follow our step-by-step Photo Tutorial. Flaky almond-filled Bear Claws are perfect for holiday brunches or other special occasions. They take some time to ...More…
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Original Hot Brown
All Recipes — Melt the butter in a saucepan over medium heat. Stir in flour with a whisk or fork, and continue to cook and stir until it begins to brown slightly. Gradually whisk in the milk so that no lumps form, then bring to a boil, stirring constantly. Mix ...More…
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Assembling a Wedding Cake - Allrecipes
All Recipes — If you're an experienced baker, making a wedding cake is well within your reach. Start with the largest cake layer and tackle the base first. Finishing the bottom tier makes assembling the rest of the cake seem easy! 1. This wedding cake was ...More…
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Sausage and Parmesan Puffs
All Recipes — Preheat oven 400 degrees F. Cut each pastry sheet into 3 strips lengthwise. In small bowl, beat egg with milk until well blended. Brush top of each pastry strip with the egg/milk mixture and sprinkle each with 1 tablespoon of cheese. Divide the ...More…
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Cuisine of the Southeastern United States
All Recipes — Along the coast of South Carolina and Georgia lies a stretch of coastal plains, marshlands, swamps and Sea Islands known as the Lowcountry. Here, French and West African culinary traditions came together to build a cuisine based on rice and the ...More…
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Kentucky Grilled Chicken
All Recipes — In a bowl, combine the first five ingredients; mix well. Pour 1 cup marinade into a large resealable plastic bag; add the chicken. Seal bag and turn to coat; refrigerate for at least 4 hours. Cover and refrigerate the remaining marinade for ...More…
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Restaurant-Style Fried Chicken
All Recipes — In a small bowl, mix egg beat and milk together. Set aside. In a shallow dish or bowl, mix together the flour, salad dressing mix and soup mix. Dip chicken pieces in egg/milk mixture, then in flour mixture and roll until well-coated. Heat oil in ...More…
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Miss Bettie's Zesty Grilled Corn
All Recipes — In a small saucepan, melt butter or margarine. Stir in mustard, horseradish, Worcestershire sauce, and lemon pepper seasoning. Place each ear of corn on a 13x12 inch piece of HEAVY DUTY aluminum foil. Drizzle with butter mixture. Wrap loosely, ...More…
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Old Fashioned Kentucky Nut Cake
All Recipes — In a large bowl, cream shortening and sugar until fluffy. Beat in eggs one at a time. Combine milk and vanilla, and add alternately with flour mixture to egg mixture. Fold in nuts. Pour into a greased and floured 9 x 13 inch cake pan. Bake at 350 ...More…
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Kentucky Pecan Pie
All Recipes — Combine syrup, sugar, salt, and melted butter or margarine. Slightly beat the eggs, and add to sugar mixture. Beat well, and pour into uncooked pie shell. Sprinkle pecans on top. Corn syrup and brown sugar do magical things in this simple pecan ...More…