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Frozen Grapes
VegWeb — All you have to do is take as many grapes as you want, and put them in a bowl in the freezer. Wait for them to freeze, and then eat them. I know this isn't exactly a recipe, but it's an idea! (You can do the same exact thing with just about any .. ...More…
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Carob Covered Grapes
VegWeb — I got this recipe from a friend who did chocolate covered grapes, yet in order to be more health conscious I substituted with carob. The recipe is pretty much simple. You first melt down the carob chips. You want to get the carob basically to a ...More…
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The Production of Grapes & Wine in Cool Climates
Amazon CA — Author David Jackson Author Danny Schuster EAN 9780909049171 Edition 3rd Reprinted edition ISBN 0909049173 Number Of Pages 208 Publication Date 1994-06 SKU ACAMP_book_usedverygood_0909049173More…
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Beyond the Grapes: An Inside Look at Sonoma Country
Amazon CA — Author Richard Paul Hinkle Author Dan Berger Author Jean-Paul Paireault EAN 9781561820276 ISBN 156182027X Publication Date 1991-08 SKU 806160640More…
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Jancis Robinson's Guide to Wine Grapes
Amazon CA — Author Jancis Robinson EAN 9780198600985 ISBN 0198600984 Number Of Pages 232 Publication Date 1996-10 SKU 12276More…
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The American Wine Society Presents: Growing Wine Grapes
Amazon CA — Author J. R. McGrew Author J. Loenholdt Author A. Hunt Author H. Amberg Author T. Zabadal EAN 9780961907204 Edition Reprint ISBN 0961907207 MPN A222 Number Of Pages 96 Part Number A222 Publication Date 1994-09-01 SKU 0961907207More…
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Cauliflower Ceviche
VegWeb — Boil the water and cook the cauliflower with a little salt and the flour. When the cauliflower is tender (but not too tender) let it cool and chop it really fine. Dice the onion in very small pieces and add the juice of the lemon, let it rest ...More…
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Re: 4 Herb Shampoo
VegWeb — Add herbs to boiling water. Remove from heat. Cover. Let steep 20 minutes. I wanted to make this last night but didn't have almost any of the ingredients. I didn't have any fresh herbs, which is what the recipe calls for, and I didn't even ...More…
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Crispy Cauliflower w/ Olives, Capers, & Parsley
VegWeb — In a small bowl stir together olives, capers, vinegar and 3 tbsps oil. Set aside. In a large non-stick pan heat remaining oil over med-hi heat until hot and cook cauliflower, covered (with foil if you don't have a lid for your pan), stirring ...More…
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White Cake
VegWeb — Blend liquid ingredients, and add to dry mixture. Beat well with a whisk or about a minute. Pour into prepared pans and bake. I WOULD LIKE TO THANK YOU FOR SHARING THIS WONDERFUL RECIPE. AS MY TWIN BOYS SUFFER FROM SEVERE FOOD ALLERGIES...TO ...More…
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Baked Doughnut Nuggets
VegWeb — Combine flour, baking powder, nutmeg, and salt in medium mixing bowl. In a separate bowl, whip butter and vegan sugar until light and fluffy. Add *egg substitute, and beat until well-blended. Add half of flour mix; stir until smooth. Add half of ...More…
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Coconut Pecan Frosting
VegWeb — Boil together all ingredients in a medium to large saucepan over medium-high heat for 12 minutes, stirring constantly with a wooden (or plastic) spoon. Pour then spread on cake while frosting is still warm. Let set up for a few minutes before ...More…