Flour & Bread

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1 To 3 Hours 30 Minutes To 1 Hour Cooking for Children Dessert & Pudding For 5-8 Nut-Free Shellfish-Free Under 30 minutes
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  • Zucchini muesli chocolate chip biscuits

    All Recipes AU — In a medium bowl, cream butter and sugar until fluffy. Stir in the egg and vanilla, mix well, then stir in the grated zucchini. Sift together the flour, baking soda and cinnamon, stir into the zucchini mixture. Finally, stir in the oats, muesli ...More…

  • Zucchini muffins

    All Recipes AU — Preheat oven to 190 degrees C. Grease muffin tin lightly with oil or line with patty cups. Combine wholemeal flour, baking powder, salt and ground cinnamon, mix thoroughly. Mix the milk, slightly beaten egg whites, oil, honey and grated zucchini ...More…

  • Yellow Custard Cake

    All Recipes AU — Make the custard first. Stir the custard powder, sugar and milk over low/moderate heat on the stove until custard thickens and coats the back of a spoon. Set aside. In a large mixing bowl, cream the butter and sugar. Add eggs one at a time. Fold ...More…

  • Zucchini Bread

    All Recipes AU — Preheat oven to 165 degrees . Grease two 20x10cm loaf tins with butter. In a large bowl, beat eggs until light and frothy. Mix in oil and sugar. Stir in zucchini and vanilla. Combine flour, cinnamon, soda, baking powder, salt and nuts; stir into ...More…

  • Zack's Peanut butter and Jelly!

    All Recipes AU — For starters, lightly toast the two slices of spelt bread, not really browning them but just getting them a bit crispy and warm. Next, spread the peanut butter evenly on one slice, and the jelly evenly on the other. (bonus points for not spilling ...More…

  • World Famous Matzo Balls

    All Recipes AU — Beat the eggs in a mixing bowl until thick and light in colour. Combine the eggs with the matzo meal, vegetable oil, 1 tablespoon chicken stock, vodka, salt, pepper, basil and soda water in a large bowl, and stir until well blended. Cover and ...More…

  • Apple raisin French toast bake

    All Recipes AU — Grease a 22 x 33cm baking dish. Arrange 1/2 of the cubed raisin bread in the bottom of the dish. Sprinkle the cream cheese evenly over the bread, and top with the apples. If you like extra raisins, add them now. Top with remaining bread. In a ...More…

  • Vietnamese Sandwich

    All Recipes AU — Preheat the oven's griller without the griller pan. Place the pork chops on the griller pan and set under the griller. Cook for about 5 minutes on each side turning once until browned on each side. Open the French rolls and spread mayonnaise on ...More…

  • Apricot and rum brioche pudding

    All Recipes AU — Spread the brioche slices with the conserve. (If the conserve is a little thick, warm it gently so that it can be spread easily.) Cut the slices in half diagonally or into squares. Arrange the pieces of brioche in a lightly greased 1.2 litre ...More…

  • Wedding Cake

    All Recipes AU — Preheat oven to 160 C. Grease and flour a 23cmx30cm cake pan or a 25cm Tube or Bundt pan. In a large bowl, cream together the butter and sugar. Beat in the eggs, one at a time, mixing well after each. Stir in the vanilla. Combine the flour, ...More…

  • Walnut and apple sponge

    All Recipes AU — Use a 26-cm springform tin. Moisten the base of the tin; line with baking paper. Preheat oven to 200°C. Prepare the sponge mixture, adding 1/2 tbsp water and mix the walnuts with salt, flour and baking powder. Place mixture in tin and smooth the top.More…

  • Viennese sachertorte

    All Recipes AU — Use a 23-cm springform tin. Line base of tin with baking paper. Preheat oven to 150°C. Break up chocolate. Melt in a bowl placed over simmering water. Using an electric mixer, beat the chocolate, butter, icing sugar, vanilla essence and egg yolks ...More…


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