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American Landscape Ancient & Medieval Art Culture Gary Paul Nabhan ✔X Herve Amiard ✔X History of Food Jeanfrancois Revel Phyllis Pray Bober ✔X Sara Slavin ✔X
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Arab/ American: Landscape, Culture and Cuisine by Nabhan ...
Textbooks — University of Chicago Press (2008), Paperback Brand University of Chicago Press Shipping Availability US, Ground In Stock YMore…
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Culture and Cuisine: Journey Through the History of Food
Amazon UK — Author Jean-Francois Revel Dewey Decimal Number 641.013 EAN 9780306802225 Edition New edition ISBN 0306802228 Number Of Pages 360 Publication Date 1984-11-01 SKU N3-04-A-19-0084More…
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Culture and cuisine.(Front Burner): An article from: ...
Amazon.com — Author John Gregerson Format HTML Number Of Pages 2 Publication Date 2004-03-01 Release Date 2005-07-31More…
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Arab/American: Landscape, Culture, and Cuisine in Two ...
Amazon.com — Author Gary Paul Nabhan Dewey Decimal Number 979 EAN 9780816526581 ISBN 0816526583 Number Of Pages 160 Publication Date 2008-03-01 SKU q1-htn-xgq4qipm4zzwtggsMore…
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Arab/American: Landscape, Culture, and Cuisine in Two ...
Amazon.com — Author Gary Paul Nabhan EAN 9780816526598 Edition First Edition ISBN 0816526591 Number Of Pages 160 Publication Date 2008-03-01 SKU 2_0816526591More…
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Taste of Morocco: Culture and Cuisine
Amazon CA — Author Herve Amiard Author Laurence Mouton Author Maria Seguin-Tsouli EAN 9781844301072 Edition illustrated edition ISBN 1844301079 Number Of Pages 184 Publication Date 2004-09-02 SKU VIB1844301079More…
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Jasmine in Her Hair: Culture & Cuisine from Pakistan
Amazon CA — A flourishing, joyous celebration Jasmine In Her Hair: Culture And Cuisine From Pakistan blends enjoyable stories of culture and passion, mouth-watering Pakistani recipes, and beautiful color photographs to delight avid chefs seeking to create their own ...More…
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Art, Culture, and Cuisine: Ancient and Medieval Gastronomy
Amazon CA — A superb book on culinary history Phyllis Bober has long been a pioneer in the history of cooking/foodways. Her thesis is that we can learn as much about a culture by examining it through the lens of its cuisine as by studying its art, literature, etc. ...More…
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Art, Culture, and Cuisine: Ancient and Medieval Gastronomy
Amazon CA — A superb book on culinary history Phyllis Bober has long been a pioneer in the history of cooking/foodways. Her thesis is that we can learn as much about a culture by examining it through the lens of its cuisine as by studying its art, literature, etc. ...More…
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Art, Culture, and Cuisine: Ancient and Medieval Gastronomy
Amazon.com — Author Phyllis Pray Bober EAN 9780226062549 ISBN 0226062546 Number Of Pages 462 Publication Date 2001-06-01 SKU 3_0226062546More…
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Art, Culture, and Cuisine: Ancient and Medieval Gastronomy
Amazon.com — Author Phyllis Pray Bober Dewey Decimal Number 641.013 EAN 9780226062532 Edition 1 ISBN 0226062538 Eligible For Trade In? YES Number Of Pages 462 Publication Date 1999-06-01 SKU NW2027514More…
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Art, Culture and Cuisine: Ancient and Medieval Gastronomy
Amazon UK — Author Phyllis Pray Bober Dewey Decimal Number 641.013 EAN 9780226062532 ISBN 0226062538 Number Of Pages 462 Publication Date 1999-09-06More…