Cheese Straws

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  • Puff Pastry Cheese Straws

    Cooking — On a lightly floured work space, roll out the puff pastry to approximately 12 x 14 inches. Paint the lower half of the pastry with the mustard, and sprinkle with the cheese and paprika. Fold the top end of pastry over to cover the bottom, and ...More…

  • Blue Cheese Straws

    Cooking — It takes a light touch to roll this delicate dough thin enough to make the straws. An alternative is to make coins: shape the dough into a 1-inch-thick log, roll in poppy seeds and chill, then slice 1/4 inch thick and bake for 15 minutes, or ...More…

  • Puff Pastry Cheese Straws

    Cooking — On a lightly floured work space, roll out the puff pastry to approximately 12 x 14 inches. Paint the lower half of the pastry with the mustard, and sprinkle with the cheese and paprika. Fold the top end of pastry over to cover the bottom, and ...More…

  • Blue Cheese Straws

    Cooking — It takes a light touch to roll this delicate dough thin enough to make the straws. An alternative is to make coins: shape the dough into a 1-inch-thick log, roll in poppy seeds and chill, then slice 1/4 inch thick and bake for 15 minutes, or ...More…

  • Cheese straws

    All Recipes AU — Preheat the oven to 180°C. Brush two flat baking trays with melted butter and line with nonstick baking paper. (The butter will prevent the paper from moving around on the tray.) Cream the butter and the Cheddar and Parmesan cheeses together in a ...More…

  • Creamy Phyllo Cheese Straws in Pesto

    Food Network — In a small bowl, combine the cream cheese, lightly beaten egg, Parmesan, and salt. Stir to combine. Spoon mixture into a plastic zip-top bag. Set aside. To use as a pastry bag, cut corner off bag to make a 1/4-inch diameter opening. Lay out ...More…

  • Cheese Straws Recipe : Ina Garten : Food Network

    Food Network — Bake for 10 to 15 minutes, or until lightly browned and puffed. Turn each straw and bake for another 2 minutes. Don't over bake or the cheese will burn. Cool and serve at room temperature. 2 sheets (1 box) frozen puff pastry (such as Pepperidge ...More…

  • Cheese Straws Recipe : Paula Deen : Food Network

    Food Network — In a food processor, add the butter, cheese, flour, salt, and cayenne and process until a smooth dough is formed. Scoop it into a cookie press, fitted with a flat ridged tip. Pipe the dough in 2-inch strips onto a lightly greased cookie sheet. ...More…

  • Zesty Cheese Straws

    Food Network — In a food processor, add the butter, cheese, flour, salt and cayenne and process until a smooth dough is formed. Scoop it into a cookie press, fitted with a flat ridged tip. Pipe the dough in 2-inch strips onto a lightly greased cookie sheet. ...More…

  • Betsy's Classic Cheese Straws - 12 oz. thumbnail

    Amazon.com — Features: Wonderful All Natural Cheese Straws Great for Snacking A Must Have for Parties Unique Crunchy Taste Packed in Gift Tin SKU 76More…

  • Betsy's Pecan Cheese Straws - 12 oz. thumbnail

    Amazon.com — Features: Pecan Cheese Straws All Natural Snack Unique Taste for Parties Great Gift for Family and Friends More…


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