Burgers

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  • Garbanzo Bean Burgers

    All Recipes — Place garbanzo beans in the bowl of a food processor with bell pepper, carrot, garlic, red chile pepper, cilantro, tahini, salt, and pepper. Place the lid on the food processor, and pulse 5 times, then scrape the sides, and pulse the mixture ...More…

  • Cumin Turkey Burgers

    All Recipes — Mix the egg, jalapeno peppers, and garlic in a large mixing bowl until the egg is well blended. Add the soy sauce, Worcestershire sauce, cumin, mustard, paprika, chili powder, salt, bread crumbs, and turkey; mix well and form into 6 patties. Cook ...More…

  • Best of Everything Veggie Burgers

    All Recipes — Bring the brown rice and water to a boil in a saucepan over high heat. Reduce the heat to medium-low, cover, and simmer until the rice is tender, and the liquid has been absorbed, 45 to 50 minutes. Preheat an outdoor grill for high heat. Lightly ...More…

  • Portabella Burgers with Avocado Spread

    All Recipes — Brush mushrooms and onion slices with oil; sprinkle with 1/2 teaspoon of the salt and 1/4 teaspoon of the pepper. Heat large skillet or grill pan over medium heat until hot. Add mushrooms; cook until tender, 8 to 10 minutes, turning ...More…

  • Brontosaurus Burgers

    All Recipes — Place the torn-up bread into a large bowl, and mix with the egg. Lightly mix in the ground chuck, ground sirloin, onion soup mix, Worcestershire sauce, steak seasoning sauce, hot sauce, and salt and pepper. Form the meat mixture into 6 large ...More…

  • Red, White and Blue Burgers

    All Recipes — Lightly mix together the ground sirloin, onion, ranch salad dressing mix, and blue cheese in a bowl. Form into 6 patties. Grill the burgers for about 5 minutes per side on the prepared grill, until well done. May 7, 2009 Definitely one of the ...More…

  • Burgers with Chunky Grilled Vegetables

    All Recipes — In small saucepan cook vinegar over low heat about 5 minutes or until reduced to 2 tablespoons and syrupy. Set aside. In small bowl stir together olive oil and garlic. Brush bell peppers, zucchini and eggplant with olive oil mixture. Grill ...More…

  • Salmon Burgers

    Food Network — In a medium bowl, combine peppers, panko, garlic, and salmon. In a small bowl, combine egg, soy sauce, lemon juice, and salt; add to pepper mixture, tossing gently to combine. Form mixture into 8 patties. Lightly coat a grill pan or skillet with ...More…

  • Mini Burgers

    Food Network — Preheat oven to 400 degrees F. Line a rimmed baking sheet with parchment paper; set aside. In a large bowl, mix together the beef, ketchup, mustard, salt, and pepper. Form the mixture into 8 equal-size patties. In a large skillet, over ...More…

  • Black Bean Burgers

    Food Network — In a food processor, pulse onion and garlic until finely chopped. Add 1 can black beans, cilantro, parsley, egg, and red pepper flakes and pulse to combine. Transfer mixture to a large mixing bowl, add the remaining can of black beans and the ...More…

  • Mini-Venison Burgers

    Food Network — Heat grill. Mix venison, pork, salt, pepper, mushrooms and apples, and form into 16 small patties. Grill to medium doneness and crumble blue cheese on top. Serve on potato rolls. Texas Hold-Ums Mini chipotle beef burgers with warm fire roasted ...More…

  • Onion Burgers

    Food Network — Brown ground beef and drain. Sprinkle in the flour. Add onion soup, stir Spread mustard and mayonnaise, to taste, on bread. Spoon the ground beef mixture onto bread and top with onion. Adobe Beef Tacos with Pickled Red Onions (Small Plates, Big ...More…


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