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Barbecued Chicken with Ginger and Black Bean Sauce
All Recipes AU — Place thighs in a bowl, and add ginger, garlic, black bean sauce, sesame oil, and ground black pepper. Stir well until completely coated. Marinate in the refrigerator for 2 hours. Barbecue chicken over medium heat until no longer pink but still ...More…
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Beef Filets in Black Bean Sauce with Rice
Cooking — Although beef in Chinese cuisine is usually sliced or cubed and then cooked, this recipe provides a delicious exception by offering a traditional black bean sauce to accompany filet steaks. The tangy salted and fermented black beans are made with ...More…
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Steamed Fresh Shrimp in Black Bean Sauce
Cooking — Of all China's shellfish, perhaps shrimp (prawns) are eaten more than any other kind. There seems to be an almost inexhaustible supply for fishermen along China's extensive coastline, swift rivers, enormous lakes and little canals. Wash the ...More…
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Chicken with Green Capsicum in Black Bean Sauce
All Recipes AU — Heat a wok over a medium heat until hot, add the sesame oil and heat for about 30 seconds. Add the salt, garlic and black bean sauce. Cook while stirring for 30 seconds. Add the chicken and cook while stirring until it is cooked throughout. ...More…
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Beef strips with black bean sauce
All Recipes AU — Combine the beef, oil and ginger in a small bowl. Heat a wok or a heavy non-stick frying pan over a high heat. Add the beef strips in small batches and stir-fry for 1-2 minutes. Remove each batch when cooked and allow the pan to reheat before ...More…
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Broccoli Rabe with Black Bean Sauce
Food Network — Place broccoli rabe in a large microwave-safe bowl with 1/4 cup water. Cover with wet paper towel. Heat on HIGH for 6 to 8 minutes, until tender, but crisp. In a small saucepan, over medium-high heat, combine remaining ingredients. Heat through, ...More…
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Pulled Pork Crepe with Black Bean Sauce and Cracklins
Food Network — For sauce: In a saucepan, heat the olive oil. When the pan is smoking hot, add the onions and shallots. Saute for 1 minute. Add the garlic, jalapenos, beans, and cilantro. Cover with the chicken stock. Season with salt and pepper. Bring to a boil ...More…
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Roland Spicy Black Bean Sauce (no Msg), 4 Pound Plastic ...
Amazon.com — Features: Pack of two, 4 pound jug (total of 8 pounds) Ready to use at room temperature, use sparingly as a little black bean sauce goes a long way No artificial ingredients and no preservatives; fat-free Roland Spicy Black Bean Sauce is a delicious stir ...More…
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BUSH'S® Asian Satay Skewers with Black Bean Sauce
All Recipes — For the Satays: Season chicken with salt and pepper. Combine teriyaki sauce, ginger, garlic, and sesame oil in a medium bowl. Toss the marinade with the chicken. Let marinate for 45 minutes minimum. Weave meat onto skewers. Discard ...More…
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Pork in Black Bean Sauce
Nestlé — Spray a non-stick frypan with oil and cook onion, capsicums and carrot over medium heat for 2 minutes or until onion softens slightly. Add garlic and pork to pan and cook for 2 minutes or until browned. Return vegetables to pan, add sauces and ...More…
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Chicken with Green Peppers in Black Bean Sauce
All Recipes — Heat a wok over a medium heat until hot, add the toasted sesame oil and heat for about 30 seconds. Stir in garlic and black bean sauce, and season with salt. Add chicken to the wok; cook, stirring frequently, until chicken is cooked through. Pour ...More…
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Broccoli Rabe with Black Bean Sauce
Food Network — Place broccoli rabe in a large microwave-safe bowl with 1/4 cup water. Cover with wet paper towel. Heat on HIGH for 6 to 8 minutes, until tender, but crisp. In a small saucepan, over medium-high heat, combine remaining ingredients. Heat through, ...More…