Bean Burritos

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Burritos Corn & Black X Shredded Tacos, Burritos & Enchiladas
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  • Quinoa Veggie Bean Burritos Enchilada Style

    VegWeb — Source of recipe: Adapted from a recipe I found in Vegetarian Times. Makes: 6 burritos, Preparation time: 20 minutes, Cooking time: 20 minutes 1- 14oz. can black, kidney, or pinto beans, drained and rinsed 1- 8oz. can tomato sauce seasoned with ...More…

  • Bean Burritos

    VegWeb — Saltfree seasoning/spice (We used a lemony Sunny Spain mix we have) Approx. a cup of roasted veggies (we used red and green peppers, zucchini, and yellow squash) Cayenne pepper to taste 1. Combine all beans in sauce pan and cook for an hour or ...More…

  • Black Bean Burritos

    VegWeb — Saute onion in olive oil or 2 Tbsp. of vegan red wine until soft. Add garlic, chili powder and tumeric and continue to cook just until you start to smell the spices. Add pepper and/or jalapeno, then your beans and liquids. If using tinned beans, ...More…

  • Easy Rice and Black Bean Burritos

    VegWeb — Recipe submitted by Lucy 1 cup instant brown rice, cooked according to package directions (will yield approx 2 cups 1-2 tablespoon cumin seeds, chili powder, dried oregano (or to taste) 1/2 cup prepared salsa (if using medium or hot variety, can ...More…

  • Rice & Bean Burritos

    VegWeb — Heat up the frozen veggies in a frying pan, and after they are hot, add the beans. Continue to heat together for 3-4 minutes, then add the tandoori sauce. I usually use about 1/2 cup, but the amount can be more or less depending on your taste. ...More…

  • Corn and Black Bean Burritos

    VegWeb — Heat oil in skillet. Add onions, chili peppers, green pepper, and garlic; saute until soft. Recipe submitted by Alison 1-1/2 cans cooked soybeans, rinsed (or any other small white bean) In bowl, mix corn, beans, and tomatoes. Add bean mixture and ...More…

  • Shredded Turkey & Pinto Bean Burritos

    Cooking — We created this with leftover turkey in mind. Leftover or rotisserie chicken can also be used. Make it a Meal: Serve with guacamole and chopped jalapeno peppers and/or hot sauce - and a cold cerveza. Make Ahead Tip: Prepare the filling (Step 1), ...More…

  • Chipotle Bean Burritos

    All Recipes — Tightly wrap tortillas in foil. Bake at 350 degrees F about 7 minutes or until softened. Meanwhile, cut Morningstar Farms® Spicy Black Bean Veggie Burgers into bite-size pieces. Set aside. Use back of spoon to slightly mash beans. Stir in 1/2 cup ...More…

  • Campbell's® Chicken and Bean Burritos

    All Recipes — Heat the oil in a 10-inch skillet over medium heat. Add the onion and garlic powder and cook until the onion is tender. Stir the soup, salsa and chicken in the skillet. Cook until the chicken mixture is hot and bubbling. Spoon about 1/3 cup ...More…

  • Spicy Bean Burritos

    Nestlé — To make the filling, spray a nonstick frying pan with oil and heat. Bring to the boil, reduce the heat and simmer for 4 minutes or until thickened slightly. To serve, divide the filling into four and place on a double layer of tortillas. Add ...More…

  • Shredded Turkey & Pinto Bean Burritos

    Cooking — We created this with leftover turkey in mind. Leftover or rotisserie chicken can also be used. Make it a Meal: Serve with guacamole and chopped jalapeno peppers and/or hot sauce - and a cold cerveza. Make Ahead Tip: Prepare the filling (Step 1), ...More…

  • BUSH'S® Breakfast Egg and Bean Burritos

    All Recipes — Heat butter in 10-inch non-stick skillet until sizzling. Season eggs with salt and pepper. Add to skillet. Sprinkle with bacon and onions. Cook until eggs are done, stirring occasionally. Divide egg mixture into 6 parts. Spoon egg mixture and ...More…


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