Avocados

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  • Easy Avocado Spread

    All Recipes — Stir together the avocados, ranch dressing mix, lemon juice, and light mayonnaise. Chill for 1 hour. May 11, 2009 Way too salty! I think half the amount of seasoning mix would have been plenty. One positive--it does hold its color well. Was this ...More…

  • BBQ Pork Salad with Summer Fruits and Honey Balsamic ...

    All Recipes — For the Vinaigrette: In a blender, combine all ingredients except oil. Blend at medium speed for one minute. Next, with blender at medium speed, pour oil very slowly into blender. Add salt and pepper. May 22, 2008 For a lower calorie dressing you ...More…

  • Cheggy Salad Sandwiches

    All Recipes — Lightly combine the canned chicken, eggs, Parmesan cheese, pine nuts, pickle relish, chopped onion, mayonnaise, cole slaw dressing, and salt and pepper to taste in a large bowl. Cover and refrigerate for 30 minutes to blend the flavors. To ...More…

  • Turkey Wraps

    All Recipes — Mix together the cream cheese and Dijon mustard until smooth. Spread each tortilla with about 2 tablespoons of the cream cheese mixture, spreading to within 1/4 inch of the edge of the tortillas. Arrange about 1/4 cup of shredded lettuce on each ...More…

  • Avocado and Rice, Thai Style

    VegWeb — Do not substitute regular limes for the key lime. Use fresh Thai hot peppers. It is these 2 ingredients that distinguish the recipe as Thai "style". Use 1/2 cup (before cooked) of rice--brown Jasmine is the best for this, White Jasmine is second ...More…

  • Avocado, Mango, and More Salad

    VegWeb — Combine all of above ingredients except the avocados. Let sit in refrigerator for flavors to combine. Just before serving, cut and add the avocados - or you may cut them earlier and place them in a separate container. Either way, remember to ...More…

  • Cauliflower and Avocado Salad

    VegWeb — Combine all of the ingredients in a mixing bowl. I usually add the avocado last since it breaks up relatively easily. Then season to taste, but I think this is great just as it is. Also, I've found that letting this sit in the fridge for awhile ...More…

  • South of the Border Chicken

    All Recipes — Add soup and milk and heat to a boil. Cover and cook over low heat 5 minutes or until done. Serve with rice. Top with salsa, sour cream and avocado. This one-skillet dinner features chicken simmered in a tasty sauce made with Campbell's(R) ...More…

  • Kings Flat Iron Steak Sandwich

    All Recipes — Open the sandwich rolls and spread each with about 1 teaspoon of softened butter. Sprinkle each buttered sandwich roll with about 1/2 teaspoon garlic powder. Broil the sandwich rolls about 5 minutes, until the edges are slightly charred. Set ...More…

  • La Afro-Cubana

    All Recipes — Cut the shrimp into 2 or 3 pieces and place in a large bowl; add the avocado, green onion, red and yellow tomatoes, bell pepper, cilantro, and lime juice; mix. Season with salt and pepper. Refrigerate at least 15 minutes before serving. This easy ...More…

  • Chipotle Turkey Breast Club Sandwich

    All Recipes — Spread a toasted whole grain bread slice with 1/2 tablespoon chipotle mayonnaise. Place lettuce leaf on top of toast. Top with sliced chicken breast, turkey bacon, roasted red bell pepper and sliced avocado. Spread remaining toasted whole grain ...More…

  • Amy's Sensational Summer Salad

    All Recipes — Place the chicken breasts and Italian dressing into a resealable plastic bag. Mix together to coat the chicken with the dressing, squeeze out excess air, and seal the bag. Marinate in the refrigerator for 1 hour. Remove the chicken from the ...More…


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