Cider

Mussels with Cider and Creme Fraiche

Heat oil and saute eschallots and garlic for 1-2 minutes or until tender. Add mussels and cider to the saucepan and
From Australian Womens Weekly

Chocolate Custard with Summer Fruits

Place apple cider, sugar and cinnamon into a medium saucepan. Bring to boil, turn heat down and allow to simmer 8 - 10
From Nestlé

Glazed Christmas Ham

Drain the cured pork leg, place it in a large saucepan, and cover with water, apple cider, bouquet garni, onion and
From Australian Womens Weekly

Piri piri sauce

To make the piri piri sauce, combine all ingredients in a food processor and blend until coarse. Serve with Portuguese
From Australian Womens Weekly

Chicken in Cider Vinegar Sauce

Sprinkle the chicken pieces with salt. In a sauté pan or shallow metal casserole dish just big enough to hold
From Australian Womens Weekly

Braised pork with pears and cider - PAMELA CLARK, ACP ...

Heat oil in large flameproof casserole dish; cook pork until browned all over. Remove from dish. Cook ginger and garlic
From Australian Womens Weekly

Cincinnati Empress Chili

In large heavy pot, over medium-high heat, heat oil and saute onions for 8 to 10 minutes. Bring to a boil, then lower
From International Vegetarian Union

Tofu Salad Dressing

Either mash the tofu well with a fork and then mix with the other ingredients or put them together in a blender. Best
From International Vegetarian Union

Bean Salad

Soak and cook in separate pans. Drain. Stir beans and vegetables together. Add dressing. Mix and pour over salad
From International Vegetarian Union

Sloppy Joes 3

Heat (medium-high) 1/2 cup water in a medium pot, then add chopped onion and bell pepper. Add remaining cup of water,
From International Vegetarian Union

Basic French Dressing

One-third cup cider vinegar (or lemon juice if to be used fresh) Three-quarters cup olive oil Half tsp brown sugar 1
From International Vegetarian Union

Eggless Egg Salad

There really is a lot of options, just takes a different way of thinking. Mix all the ingredients in a medium-size
From International Vegetarian Union

Pork steaks with cider ginger sauce

Melt 2 tablespoons butter in a frying pan and add 1/2 teaspoon ginger and 1 teaspoon cinnamon, cook for two minutes.
From Better Homes & Gardens Australia

Vegetarian Recipes Around the World - Borscht 2

Heat a little oil in frying pan, add 1 bay leaf, a few whole cloves, and several peppercorns. Transfer to cooking pot
From International Vegetarian Union

Michael B. Quinion

Cider has been made in pastoral areas of Britain and north-western Europe since ancient times and the techniques of
From Random House