Pineapple

Pineapple with Crunchy Strawberry Topping

Combine the Nestlé DIET Strawberry Yogurt and cream cheese in a bowl and whisk until smooth. Slice the pineapple
From Nestlé

Pineapple Salsa 2

Mix all ingredients including reserved pineapple juices in medium bowl. 1/2 medium pineapple, peeled, cored and cut
From International Vegetarian Union

Pineapple Galette

Preheat oven to hot (220°C or 200°C fan forced). Place puff pastry circles on a lightly oiled baking tray. Heat
From Australian Womens Weekly

Pepper grilled pineapple with pancetta

Cut pineapple quarters into 1/2 cm thick slices. Wrap with pancetta and fasten with a toothpick. Heat a large non-stick
From Australian Womens Weekly

Pineapple and black pepper salsa

Combine all ingredients in a small saucepan. Bring to a boil while stirring to dissolve the sugar. Simmer, uncovered
From Australian Womens Weekly

Pineapple and mango jam

1. Put two small plates in the freezer. Remove the skin and tough eyes from the pineapple. Cut into quarters lengthways,
From Better Homes & Gardens Australia

Pineapple and Sago Pudding

Soak sago in pineapple juice overnight. Place mixture into a large saucepan, and cook over a moderate heat, stirring
From Australian Womens Weekly

Red Pineapple Pot

If you are looking for a patio pot plant with a real difference then you might want to consider growing a pineapple.
From Garden Gurus

Pineapple Gojju

Self experiment, number served - 4, cooking time - 5 to 10 minutes Heat oil in a pan. Add mustard seeds to splutter.
From International Vegetarian Union

Pineapple Salsa

Combine everything, cover lightly and refrigerate. This keeps a long time. 2 cups minced fresh (or canned-in-juice)
From International Vegetarian Union

Pineapple Upside-Down Cake

Coat the bottom and sides of a square 13" x 7" glass baking dish (or similar pan) with 1 tablespoon oil.
From International Vegetarian Union

Curried Pineapple Lentils

Heat the veg. oil in a pot. Add chopped onion; saute until soft but not brown, about 10 min. Add the ginger; saute
From International Vegetarian Union

African Pineapple Peanut Stew

In a covered saucepan, saute the onions and garlic in the oil for about 10 minutes, stirring frequently, until the
From International Vegetarian Union

Sweet and Sour Pork

Add pork and cook in batches for 2-3 minutes over high heat, until browned and cooked through but tender; set aside.
From Nestlé

Tamarind-basted snapper with pineapple salsa

Combine pineapple, onion, chilli, paprika, chilli powder, sesame oil, fish sauce and coriander in a medium mixing bowl;
From Australian Womens Weekly