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Articles 1 to 12 of 12:
Eileen's Spicy Gingerbread Men
In a large bowl, cream the margarine (or butter) and sugar until smooth. Stir in the golden syrup (or molasses) and egg yolk. Combine the flour, salt, baking powder, baking soda, cinnamon, cloves, ginger, and nutmeg. Blend into the margarine ... [... more]
All Recipes AU |
Julie Baker
In 1953, Clay, West Virginia, is a mining town where families have known each other for generations, and the biggest excitement of the year is when the circus comes to town. But that spring, a strike... Up Molasses Mountain "I couldn't imagine a ... [... more]
Random House |
Baked eye fillet
Place red onions and fillet in a large baking tray. In a medium mixing bowl, combine balsamic, molasses sugar and red wine. Pour around the fillet and over the onions. Transfer to pre-heated oven. Cook 45 minutes to 1 hour to your liking. Remove ... [... more]
Australian Womens Weekly |
Rhubarb Crumble
The demerara sugar used in this recipe is a coarse-textured, dry brown sugar mixed with a little molasses. The demerara sugar used in this recipe is a coarse-textured, dry brown sugar mixed with a little molasses. INGREDIENTS Place apples, ... [... more]
Australian Womens Weekly |
Baked Beans, Boston Style
Dr. Dean Ornish's Life Choice Program for Losing Weight Safely While Eating Abundantly Drain the beans, cover with fresh water, and bring to a boil for 5 minutes, then drain again. Whisk together the molasses, sugar, mustard, cayenne, Bakon ... [... more]
International Vegetarian Union |
Baked Bean and Pasta Casserole
Pour into casserole dish and bake at 350 degrees for 15-20 minutes. 19-oz can pinto or kidney beans, drained (or 2 cups cooked pinto or kidney beans) Mix all the ingredients together. 3 tablespoons molasses small onion, finely minced 4 cups ... [... more]
International Vegetarian Union |
Grilled Vegetable Sandwich
Cut each bell pepper into 6 wedges, and cut onion into 1/2-inch-thick slices. Combine vinaigrette and molasses in a large heavy-duty zip-top plastic bag. Add vegetables; seal bag, and chill 2 hours, turning bag occasionally. Remove vegetables ... [... more]
International Vegetarian Union |
Boston Bean Salad
For dressing, combine vinegar, molasses, mustard and pepper, and mix well. Cover and chill for 4 to 24 hours (the longer the better!), stirring occasionally. In a large bowl, combine beans, celery, and green onion. Pour over bean mixture, stir to ... [... more]
International Vegetarian Union |
Bar-B-Que TVP
Here's how I like to prepare tvp chunks. Bring the 2 quarts of water to a boil. Boil for 15 minutes. Heat oil in skillet. Cook until nicely browned. Add green peppers and onion. Add bbq sauce and molasses. Mix.Cook on low for 25 minutes. 10 ... [... more]
International Vegetarian Union |
Sweet & Sour Lentils
In a small saucepan combine the stock, cider, vinegar, sugar and molasses. Add in the cloves, bay leaves, scallions, cayenne and ginger. Easy sweet & sour dish to prepare. Cook the lentils in 3 cups of stock or water. Bring mixture to a boil; ... [... more]
International Vegetarian Union |
Ginger Beer 3 (Cameroon)
Place pulverized ginger and pineapples in a large container. After it's cooled, add yeast if desired and let sit overnight. Pour boiling water over ginger and pineapples. The next day, strain, add molasses, chill, and serve. SERVES 16 , 1 ... [... more]
International Vegetarian Union |
Black Bread (Pain Noir)
Sprinkle yeast over and let stand 10 minutes or until foaming. Any German-philes able to confirm this is the stuff??? If it ain't it sure looks good ;-) Stir until chocolate is melted. Cool to lukewarm 3. Stir in chocolate mixture, molasses, oil, ... [... more]
International Vegetarian Union |
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