The Peanut Van's Recipes: Peanut Soup
Melt the butter in a saucepan over low heat, add the celery and onions and saute for about 5 minutes Remove from the heat, add the flour to the pan mix and stir until all the ingredients are well blended, then Stir in the chicken broth, return ... [... more]
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The Peanut Van's Recipes: Creamy Peanut Butter Tart
Our recipe for a creamy peanut butter tart. This is one of our more complex recipes, but the results are worth it! Add the peanut paste, then slowly stir water into the mix and stir until smooth Add the gelatine and cook over gently simmering ... [... more]
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Chocolate Chip Peanut Butter Cookies
Cream butter, peanut butter and sugar in a large bowl until well combined. Add the egg and mix well. Stir in the combined NESTLÉ Baking Cocoa and flours. Roll heaped teaspoons of mixture into balls, place on trays, press gently with a fork. Stand . [... more]
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The Peanut Van's Recipes: Peanut Slices
Our simple recipe for Peanut Slices, an easy-to-prepare treat that everyone loves! Roll or press the biscuit pastry out thinly to cover the base of a lightly greased lamington tin (about 7" x 11", or 18 cm x 28 cm), and put this in the ... [... more]
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The Peanut Van's Recipes: Peanut Butter Cream Pie
Our simple recipe for Peanut Butter Cream Pie - easy to prepare and great to eat! Gently stir the rice cereal into this mix until all the cereal is completely coated Set the mix aside until it's cooled to lukewarm, then stir in the 1/4 cup of ... [... more]
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The Peanut Van's Recipes: Curried Eggs With Peanut Rice
Our easy recipe for exotic egg curry in a bed of warm peanut rice - just great for winter! Melt the butter in a saucepan and add the diced onion and apple. Fry them, stirring well, until they're golden brown. Add the curry powder, flour, salt and ... [... more]
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The Peanut Van's Recipes: No-Bake Peanut Pumpkins
Melt the chocolate in the top part of a double boiler over hot (not boiling!) water. Remove the chocolate from the heat when melted and add the butter, peanut butter, icing sugar, orange rind and juice, and stir to blend the mixture evenly Crush ... [... more]
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The Peanut Van's Recipes: Baked Apples
Our easy recipe for baked apples - a wonderfully simple and wholesome recipe for winter warm-ups! Blend the peanut paste with 1/4 cup of brown sugar and spoon some of this mix into the centre of each apple Combine the water, butter, cinnamon and ... [... more]
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The Peanut Van's Recipes: Panang Gai (Dry Chicken Curry)
Our simple recipe for Panang Gai, a great dry chicken curry that's easy to prepare in a wok Heat the peanut oil in a wok until it's fairly hot, then stir-fry the chicken until it's well coloured and nearly cooked. Add the coconut milk, sugar, ... [... more]
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The Peanut Van's Recipes: Microwave Peanut Brittle
Our recipe for Microwave Peanut Brittle (for cooks in a hurry!) If you have a microwave and you'd like to whip up some peanut brittle in a hurry, this recipe will let you do it in a little less than 10 minutes (plus cooling time, of course). NB. ... [... more]
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The Peanut Van's Recipes: Peanut Quick Bread
Our recipe for Peanut Quick Bread, plus three exciting variants: Peanut Prune Bread, Peanut Orange Bread and Peanut Banana Bread. Finally, add the chopped peanuts to the mix and blend everything together Pour the mix into a lightly greased loaf ... [... more]
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The Peanut Van's Recipes: Peanut Caramel Squares
Our simple recipe for peanut caramel squares - quick and easy to prepare from everyday household ingredients, and they taste delicious! Fold in sifted flours, custard powder and salt and mix to a firm dough. Press mixture into the base of a ... [... more]
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