Dill Pickles
Wash cucumbers, and place in the sink (I use the bathtub!) with cold water and lots of ice cubes. Soak in ice water for at least 2 hours but no more than 8 hours. Refresh ice as required. Sterilize 8 (1 litre ) canning jars and lids in boiling ... [... more]
All Recipes AU |
Vegan Low-Fat Chocolate Rum Cake
I made this (recipe from Vegetarian Times, June, 1998) tonight. It is incredibly good! In food processor, blend tofu, syrup, coffee, rum, vanilla, and 1/4 C. ice water until smooth. Heat all ingredients together in small saucepan or microwave. In ... [... more]
International Vegetarian Union |
Grilled Okra
Remove okra from boiling water and plunge into a bowl of ice water to chill. Remove okra from ice water, dry and place in bowl or large plastic bag. In a 2-quart saucepan bring salted water to a boil. Add okra; blanch for 1 to 3 minutes. In a ... [... more]
International Vegetarian Union |
Vegan Brokolo Me Latholemono (Broccoli With Lemon)
I got this simple recipe from about.com and its a great side dish for any Greek meal. Bring a pot of water to a boil and have a bowl of ice water ready. Add the broccoli and cook for 5-10 minutes until fork-tender. Drain the broccoli and add to ... [... more]
International Vegetarian Union |
Chick Pea - Zuchinni Curry
GARNISH: scallion curls, opt. (Slice green part very thin lengthwise. Drop into ice water. Curls will form in about 15 minutes) While pasta is cooking, heat oil in a saucepan. Add onion, garlic, mushrooms, and zucchini. Saute until zucchini is ... [... more]
International Vegetarian Union |
Spring Bouillabaisse - REINE SAMMUT
Place the dices onion in a small thick- bottomed pot with 4 tablespoons of olive oil. Cool asparagus in a bowl of ice water in order to preserve their beautiful green colour. Drain and cut into small cubes and place asparagus heads aside. Add cut ... [... more]
Australian Womens Weekly |