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Articles 1 to 12 of 60:
Red Thai curry with tofu
Heat the oil in a wok or large, deep frying pan, preferably non-stick. Add the onion and stir over a medium heat for 7-8 minutes until softened. Stir in the curry paste and cook for a few more seconds. Add the baby corn cobs and stir to coat in ... [... more]
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Chicken with Green Capsicum in Black Bean Sauce
Heat a wok over a medium heat until hot, add the sesame oil and heat for about 30 seconds. Add the salt, garlic and black bean sauce. Cook while stirring for 30 seconds. Add the chicken and cook while stirring until it is cooked throughout. ... [... more]
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Brown rice pilaf with toasted linseeds
Heat oil in a large, heavy-based saucepan over medium heat. Add onion and cook, stirring often, until softened, 2 to 3 minutes. Add rice and stir for 30 seconds. Add stock and water and bring to a boil. Reduce the heat to low, cover and simmer ... [... more]
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Curried red lentil soup
Add onions and cook, stirring frequently, until softened, 2 to 3 minutes. Add garlic and curry powder. Cook, stirring, for 30 seconds. Add lentils and stir to coat. Add stock, water, tomato paste and cinnamon. Bring to a simmer, reduce heat to ... [... more]
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Black bean and sweet potato burritos
Heat the oil in a large non-stick frying pan over medium heat. Add onion and cook, stirring often, until softened, 2 to 3 minutes. Add garlic, cumin, chilli powder and oregano. Cook, stirring, until fragrant, 10 to 20 seconds. Add stock and sweet ... [... more]
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Marinated olives
Heat oil in a medium frying pan over low heat until warm. Add garlic, orange peel and fennel seeds. Cook, stirring, until fragrant, 30 to 60 seconds. Add olives. Cook, stirring, until warmed through but not hot, about 1 minute. Remove from heat. ... [... more]
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Thai Curry Soup
Cook noodles in a large saucepan of boiling water until tender; drain. Rinse under cold water. Heat oil in a large saucepan over medium heat. Cook the garlic, lemon grass, and ginger until fragrant. Add the curry paste, and cook 30 seconds. Add ... [... more]
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Noodle and omelette salad
Drop the broccoli into a large saucepan of boiling water and boil for 10 seconds. Add the noodles to the pan, breaking them up as you drop them into the boiling water, then remove the pan from the heat. Add the bean sprouts and leave to blanch ... [... more]
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Tomato pasta sauce with bacon and silverbeet
Heat the oil in a large saucepan. Add onion and bacon and cook over medium heat, stirring often, until softened, 2 to 3 minutes. Add garlic and cook, stirring, 10 to 20 seconds. Add diced tomatoes, tomato passata, beans and water. Bring to the ... [... more]
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Veal with Creamy Peppercorn Sauce
Heat oil in frying pan, cook veal until golden on both sides. Drain and keep warm. Melt margarine in pan, add garlic and peppercorns, cook 30 seconds. Add combined remaining ingredients. Bring to the boil, stirring, and simmer 1 minute. Serve ... [... more]
Nestlé |
Creamy Thai Chicken Soup
Heat oil in pan, add chicken, cook 2 minutes, add onion and capsicum, cook 1 minute. Add Thai red curry paste, cook 30 seconds. Add combined water, MAGGI Chicken Stock Powder, cornflour, CARNATION Light & Creamy Evaporated Milk, MAGGI Fish Sauce ... [... more]
Nestlé |
Prawn and Asparagus Skewers with Lemon and Dill Sa
Heat butter in frying pan, add garlic, cook 30 seconds, add prawn and asparagus skewers, cook 3 minutes until prawns turn pink, remove from pan, arrange on serving plate. Add combined cornflour and CARNATION Light & Creamy Evaporated Milk to a ... [... more]
Nestlé |
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