Pluto Pups
Heat the oil in a deep-fryer to 185 degrees C. Soak the wooden sticks in water so they will not burn easily. In a large bowl, stir together the flour, self-raising flour, sugar, baking powder, baking soda and salt. Make a well in the center and ... [... more]
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Fish & chips
To make the batter, whisk the self-raising flour, salt, beer and water together until smooth. (This can be also be done in a food processor; transfer the mixture to a large bowl for dipping.) Cover and stand for at least 30 minutes, or up to 2 hours. [... more]
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Falafel recipe
Mash the chickpeas in a large bowl. Stir in the onion, garlic, coriander, parsley, cumin, turmeric, baking powder, breadcrumbs, salt and pepper. Do not be afraid to use your hands. Shape the mixture into balls; you should get 18 to 24. If the ... [... more]
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Green Banana Chips
Peel the bananas using a knife, as they are not ripe and will not peel like a yellow banana. Slice into chips. Heat the oil in a heavy deep frying pan over medium-high heat. If you have a deep-fryer, heat the oil to 190 C. Place the banana chips ... [... more]
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Beef Samosas
Bring a medium saucepan of lightly salted water to a boil. Stir in potatoes and peas. Cook until potatoes are tender but still firm, about 15 minutes. Drain, mash together and set aside. In a large saucepan over medium high heat, heat 2 ... [... more]
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Costas French Market Doughnuts (Beignets)
Pour luke water into a small bowl. Sprinkle the yeast over the water and stand for about 5 minutes. Combine the butter, caster sugar and salt in a large bowl. Pour the boiling water over the butter mixture; stir in the evaporated milk. Cool to ... [... more]
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Crumbed scallops
Pat the scallops dry with paper towels. Halve any large scallops. Combine the flour and pepper on a flat plate. Roll the scallops in the flour mixture to coat well, shaking off any excess. Dip the flour-coated scallops in the egg and roll in the ... [... more]
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Beef and Prawn Wontons
Place cabbage, beansprouts, celery and spring onions in a large wok and stir-fry over high heat until vegetables soften. If necessary, add a little water. Add prawns and stir-fry until cooked. Meanwhile, in a large frying pan over medium heat, ... [... more]
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Honey Chilli Chicken
To make the sauce: saute ginger and shallots in a little olive oil for 3 mins. Add all remaining sauce ingredients, expect cornflour. Bring to boil, reduce heat and simmer for 5 minutes. Mix cornflour with a tablespoon of water and stir into ... [... more]
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Pork and Prawn Spring Rolls
In a large bowl, mix togethre,the vermicelli, eggs, onion, mushrooms, prawns, pork, vegetable oil, carrot, crab meat, beansprouts, pepper, soy sauce, fish sauce and garlic. One by one, moisten the wrappers with a damp tea towel and fill with ... [... more]
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Crumbed prawns
Season the flour with pepper. Place the flour mixture and breadcrumbs on flat plates, and the beaten eggs in a shallow dish. Pat the prawns dry and coat them with the flour mixture. Dip them in the egg and roll in the breadcrumbs. Refrigerate the ... [... more]
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Super Easy Jelly Doughnuts
In a bowl, stir together eggs, milk, vanilla, and sugar until well blended and sugar is dissolved. In a separate bowl, mix flour with baking powder and salt. Gradually stir flour mixture into egg mixture until no lumps remain. Set aside. Make ... [... more]
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