Fondue Bread
Combine sugar, salt, yeast and 125g flour in a large bowl. Stir in hot milk mixture and beat with electric mixer on medium speed for 2 minutes. Add another 125g flour and continue beating for 2 minutes. With a wooden spoon, stir in remaining ... [... more]
All Recipes AU |
Vegan German Chocolate Cake
Puree, stopping to scrape sides, until mixture resembles smooth paste, about 5 minutes. In separate bowl, combine Egg Replacer with water, mixing with whisk until smooth. Add to prune puree in mixer bowl, mixing at medium speed until smooth and ... [... more]
International Vegetarian Union |
Grilled Portobello Mushrooms
Place remaining ingredients, except canola oil, into a blender. Blend on a medium speed, slowly adding canola oil until all is blended. Pour marinade into a sealable, non-reactive container and add the mushrooms. Turn to coat well, cover, ... [... more]
International Vegetarian Union |