Fresh Tomato Soup (Frusche Tomatensuppe - German)
Cut tomatoes into thin wedges and place in 1 1/2 quart saucepan with all ingredients. 6 medium sized tomatoes or about 2 pound Italian plum tomatoes Simmer uncovered for 30 minutes. Strain to remove tomato skins and seeds. Adjust seasonings. ... [... more]
International Vegetarian Union |
Bow-ties with bocconcini & fresh tomatoes
Meanwhile, bring the tomato sauce to the boil in a large frying pan. Add the fresh tomatoes, basil, sugar and a pinch of salt and heat through. Transfer the sauce to a large bowl, add the hot pasta and the bocconcini. Toss well. Cook the pasta in ... [... more]
All Recipes AU |
BBQ mediterranean vegetables with a fresh tomato, lemon ...
Pre-heat barbecue to a medium-high heat. Brush barbecue with rosemary and When vegetables are cooked, transfer to a serving plate. Spoon over tomato, 3-4 ripe juicy roma tomatoes or vine ripened salad tomatoes, blanched, peeled, seeded and ... [... more]
Australian Womens Weekly |
Spaghetti with fresh tomatoes and ricotta
Combine cherry tomatoes, oil, lemon zest, salt and pepper in a large bowl. Cover, stand 30 minutes. Crush gently with a potato masher. Stir in basil leaves to taste (anything up to 2 cups). Meanwhile, cook pasta in a large pot of salted boiling ... [... more]
Australian Womens Weekly |
Fresh tomato salsa
Cut the tomatoes in half and remove the seeds. Dice the flesh and place in a medium bowl along with the spring onions, fresh coriander, mint, chilli, ground coriander, cumin and lime juice. Stir to combine, then stand for 30 minutes to allow the ... [... more]
All Recipes AU |
Fresh tomato salad
Cut the tomatoes in half, remove the seeds and dice the flesh. Place in a serving bowl with the spring onions, coriander, mint, chilies, ground coriander, cumin and lime juice. Stir to combine. Leave for 30 minutes to allow the flavours to ... [... more]
All Recipes AU |
Tomato scones
Preheat oven to 220°C. Lightly coat a baking tray with non-stick cooking spray. Drain fresh tomato on paper towels. Combine flour, baking powder and salt in a medium bowl. Combine yogurt and oil in a small bowl; stir into flour mixture just until ... [... more]
All Recipes AU |
Penne Rigate w/Portobello Mushrooms & Fresh Tomatoes
Cook, stirring,until the mushrooms are tender, about 7-10 minutes. Add garlic and tomatoes, cook, stirring, about 5 minutes longer. Meanwhile, bring a large pot of wafer to a rolling boil over high heat. Cook, stirring occasionally, until the ... [... more]
International Vegetarian Union |
Bandoora- Fresh Tomato/Basil Salad
This simple salad is very refreshing and wonderful addition to a summer meal. Mix all ingredients into a serving bowl, refrigerate. Serve cool. 1 lb tomato, thickly sliced (fresh and ripe) 1-2 scallion, thinly sliced 1/4 cup fresh basil, ... [... more]
International Vegetarian Union |
Pasta w/Fresh Tomatoes & Basil
Saute first 8 ingredients in hot oil in a large skillet over low heat, stirring constantly, 1 minute or until thoroughly heated. 3 tomatoes -- seeded & chopped 8 ounces angel hair pasta -- cooked Spoon over hot cooked pasta. 2 tablespoons chopped ... [... more]
International Vegetarian Union |
Karen's Fresh Tomato Salsa
Combine all ingredients in a non-metallic bowl and refrigerate until ready to serve. Optional preparation: Combine all ingredients in a saucepan and simmer 30 mins. Allow to cool, place in non-metallic bowl and refrigerate until ready to serve. 4 ... [... more]
International Vegetarian Union |
Fresh Tomato Sauce
Well, I'm finally getting more tomatoes than I can eat on a daily basis! Found my very favorite fresh tomato sauce recipe and wanted to share it. Place tomatoes in a large bowl and mix with olive oil, garlic, salt, basil, oregano and ... [... more]
International Vegetarian Union |
