Mocha Mousse Sponge Roll
Spread mixture into greased and lined 25cm x 30cm Swiss roll pan. Remove lining from base of cake, carefully roll cake up with paper, allow to stand 30 minutes or until completely cool. Dissolve gelatine in boiling water, add NESCAFÉ BLEND 43 ... [... more]
Nestlé |
Thai Chicken and Eggplant Curry
Reduce the heat slightly and simmer uncovered for 15 minutes or until the vegetables are tender and the chicken is cooked through. Cook the rice in a large saucepan of boiling water for about 12 minutes or until tender. Add the fish sauce, juice, ... [... more]
Nestlé |
Stuffed Potatoes
Cut off potato tops, scoop out insides and add to the sauce. Preheat oven to 200oC. Bake potatoes for 1 hour or until tender. Leave for a few minutes to cool. Whisk together sauce mix and boiling water in a bowl. Stir in the tuna, celery and ... [... more]
Nestlé |
Lemon Self Saucing Pudding
Combine cornflour, custard powder and the remaining 1/2 cup of caster sugar and sprinkle over top of pudding. Combine lemon juice with 11/2 cups boiling water and pour over pudding. Dust with sifted icing sugar and serve with ice-cream or yogurt, ... [... more]
Nestlé |
Chocolate Christmas Pudding
Combine fruit, orange juice, brandy and orange rind, stir well, stand 1 hour. Pour into a greased and lined 2 litre pudding basin, cover with foil or tight fitting lid. Place in large pan, pour in boiling water to come half way up sides of ... [... more]
Nestlé |
Viennese Coffee
Combine NESTLÉ Dark Melts, NESCAFÉ Coffee and boiling water, stir well. Pour into 2 heatproof glasses, top with whipped cream. [... more]
Nestlé |
Classic Macaroni Cheese with Crunchy Topping
Combine the cheeses and bread pieces and sprinkle over the macaroni mixture. Cook the macaroni according to directions on the packet. Place the cheese sauce mix in a measuring jug. Make up to 2 cups with boiling water. Combine the cooked ... [... more]
Nestlé |
Chocolate Oat Biscuits
Combine first 5 ingredients in bowl. Combine butter and golden syrup, add combined bicarbonate soda and boiling water. Bake 15-20 minutes until light golden, remove from oven, cool on tray. Use NESTLÉ Milk and White Melts to press onto biscuits ... [... more]
Nestlé |
Chinese Tallow Tree
This tree is native to southern China, where a substantial industry once revolved around the harvesting and processing of its waxy seeds. They were thrown into boiling water to remove the wax, which was skimmed off and used to make candles. The ... [... more]
Burke's Backyard |
Chicken, Broccoli and Almond Pasta
Add the broccoli in boiling water for 2 minutes, drain, set aside. Heat the butter in the pan. Stir in the garlic, add the chicken, MAGGI Chicken Stock Powder, lemon rind and juice, and cook, stirring, for 2 minutes, add the almonds. Combine ... [... more]
Nestlé |
Decadent Chocolate Mousse
Mix NESTLÉ Baking Cocoa to paste with boiling water, combine with custard and sifted icing sugar, whisk until smooth. Beat egg whites until firm peaks form, fold into chocolate custard mixture. Spoon mixture into 6 individual serving dishes, ... [... more]
Nestlé |
Chocolate ANZAC Biscuits
Place the butter and golden syrup in a small saucepan over a medium heat and stir until melted. Dissolve the baking soda in the boiling water. Stir into the butter mixture. Allow to cool slightly. Place the flour, coconut, rolled oats, sugar, ... [... more]
Nestlé |
