Sauteed Peppers
Saute onions, over high heat, in olive oil for 4-5 minutes until edges are browned. Add peppers and garlic, and continue to saute over high heat for 10 minutes, until peppers start to get browned. At the end, add vinegar, salt and pepper to ... [... more]
International Vegetarian Union |
Grilled Pasta Salad
Marinate all the vegetables for at least one hour in mixture. Take some crushed garlic, mix in some Balsamic Vinegar, Salt, Pepper, Grainy mustard, small amountt of olive oil When all the vegetables are grilled, cool for awhile and then chop them ... [... more]
International Vegetarian Union |
Bois Boudran sauce
Combine the oil, vinegar, salt and pepper in a bowl. Stir with a small whisk then add the ketchup, Worcestershire sauce, tabasco, chopped shallots and all the snipped herbs. Adjust the seasoning with salt and pepper and keep at room ... [... more]
Australian Womens Weekly |