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<title>Pine Nuts</title>
<link>http://www.growinglifestyle.com.au/au/j4653848</link>
<description>Pine Nuts from Growing Lifestyle</description>
<language>en-us</language>
<copyright>Copyright 1999-2009, Data Growth Pty Ltd</copyright>
<item>
	<title>Carrot, coriander and pine nut salad</title>
	<link>http://www.growinglifestyle.com.au/au/h1253/a66202546.html</link>
	<description>Peel and grate the carrots and place in a large bowl. Add the coriander leaves and pine nuts and toss to combine. Put </description>
	<content:encoded>Peel and grate the carrots and place in a large bowl. Add the coriander leaves and pine nuts and toss to combine. Put &lt;br /&gt;From &lt;a href=&quot;http://www.growinglifestyle.com.au/au/h1253&quot;&gt;Better Homes &amp;amp; Gardens Australia&lt;/a&gt;</content:encoded>
	<category>Bowl Add</category>
	<category>Brown Sugar</category>
	<category>Carrot</category>
	<category>Carrots</category>
	<category>Coriander</category>
	<category>Grated</category>
	<category>Jugs</category>
	<category>Juice</category>
	<category>Lime Juice</category>
	<category>Lime Zest</category>
	<category>Nuts</category>
	<category>Pine</category>
	<category>Pine Nuts</category>
	<category>Salad</category>
	<category>Salads</category>
	<category>Vinegar</category>
	<category>Whisk Together</category>
	<category>Whisks</category>
	<guid isPermaLink="true">http://www.growinglifestyle.com.au/au/h1253/a66202546.html</guid>
</item>
<item>
	<title>Pumpkin Pasta for Kate</title>
	<link>http://www.growinglifestyle.com.au/au/h509/a119539776.html</link>
	<description>Cook pine nuts for 1 minute, stirring frequently, or until lightly golden.	Cook onion over medium heat for 2-3 minutes </description>
	<content:encoded>Cook pine nuts for 1 minute, stirring frequently, or until lightly golden.	Cook onion over medium heat for 2-3 minutes &lt;br /&gt;From &lt;a href=&quot;http://www.growinglifestyle.com.au/au/h509&quot;&gt;Nestl&amp;eacute;&lt;/a&gt;</content:encoded>
	<category>Capsicums</category>
	<category>Cook Onion</category>
	<category>Lightly Golden</category>
	<category>Milk</category>
	<category>Nutritionists</category>
	<category>Nuts</category>
	<category>Onions</category>
	<category>Pasta</category>
	<category>Pine</category>
	<category>Pine Nuts</category>
	<category>Pumpkin</category>
	<category>Recipes</category>
	<category>Stir-Fry</category>
	<category>Stirring Frequently</category>
	<category>Tomato</category>
	<category>Winter</category>
	<guid isPermaLink="true">http://www.growinglifestyle.com.au/au/h509/a119539776.html</guid>
</item>
<item>
	<title>Tuscan Nut Biscuits</title>
	<link>http://www.growinglifestyle.com.au/au/h509/a119539561.html</link>
	<description>Make a well in the centre and add eggs, orange rind and sugar.	Add almonds, pine nuts and NESTL&amp;Eacute; White CHOC BITS,</description>
	<content:encoded>Make a well in the centre and add eggs, orange rind and sugar.	Add almonds, pine nuts and NESTL&amp;Eacute; White CHOC BITS,&lt;br /&gt;From &lt;a href=&quot;http://www.growinglifestyle.com.au/au/h509&quot;&gt;Nestl&amp;eacute;&lt;/a&gt;</content:encoded>
	<category>Almonds</category>
	<category>Biscuits</category>
	<category>Bits</category>
	<category>Eggs</category>
	<category>Floured Surface</category>
	<category>Knead</category>
	<category>Lightly Floured</category>
	<category>Mixture Onto</category>
	<category>Nestle</category>
	<category>Nuts</category>
	<category>Pine</category>
	<category>Pine Nuts</category>
	<category>Recipes</category>
	<category>Summer</category>
	<category>Sweet</category>
	<category>Tuscan</category>
	<category>White Choc</category>
	<guid isPermaLink="true">http://www.growinglifestyle.com.au/au/h509/a119539561.html</guid>
</item>
<item>
	<title>Broccoli with pine nuts</title>
	<link>http://www.growinglifestyle.com.au/au/h1/a119690747.html</link>
	<description>Broccoli is one of the many wonderful things that Italians brought to Australia. Most people steam it, microwave it or </description>
	<content:encoded>Broccoli is one of the many wonderful things that Italians brought to Australia. Most people steam it, microwave it or &lt;br /&gt;From &lt;a href=&quot;http://www.growinglifestyle.com.au/au/h1&quot;&gt;Burke's Backyard&lt;/a&gt;</content:encoded>
	<category>Australia</category>
	<category>Broccoli</category>
	<category>Fact Sheets</category>
	<category>Food, Health &amp; Nutrition</category>
	<category>Grill Pans</category>
	<category>Hot Grill</category>
	<category>Italians</category>
	<category>Microwave</category>
	<category>Nuts</category>
	<category>Olive</category>
	<category>Olive Oil</category>
	<category>Pans</category>
	<category>Pine</category>
	<category>Pine Nuts</category>
	<category>Rustic</category>
	<guid isPermaLink="true">http://www.growinglifestyle.com.au/au/h1/a119690747.html</guid>
</item>
<item>
	<title>Goats cheese tortellini with pine nuts, raisins and prawns</title>
	<link>http://www.growinglifestyle.com.au/au/h501/a9659402.html</link>
	<description>Place a small ball of goats cheese in centre of each pasta circle, wet pasta edges with water.	Close pasta to form a 1/2</description>
	<content:encoded>Place a small ball of goats cheese in centre of each pasta circle, wet pasta edges with water.	Close pasta to form a 1/2&lt;br /&gt;From &lt;a href=&quot;http://www.growinglifestyle.com.au/au/h501&quot;&gt;Australian Womens Weekly&lt;/a&gt;</content:encoded>
	<category>Boiling Salted</category>
	<category>by Show</category>
	<category>Cheese</category>
	<category>Fresh</category>
	<category>Goats</category>
	<category>Goats Cheese</category>
	<category>Nuts</category>
	<category>Pasta</category>
	<category>Pinch</category>
	<category>Pine</category>
	<category>Pine Nuts</category>
	<category>Recipes</category>
	<category>Salted</category>
	<category>Salted Water</category>
	<category>Saucepan</category>
	<category>Tortellini</category>
	<guid isPermaLink="true">http://www.growinglifestyle.com.au/au/h501/a9659402.html</guid>
</item>
<item>
	<title>Rack of lamb with pine nut crust and mint pesto</title>
	<link>http://www.growinglifestyle.com.au/au/h501/a9659442.html</link>
	<description>Rub half the olive oil over lamb racks and season. Roll racks in crushed pine nuts. Heat large non-stick pan over high </description>
	<content:encoded>Rub half the olive oil over lamb racks and season. Roll racks in crushed pine nuts. Heat large non-stick pan over high &lt;br /&gt;From &lt;a href=&quot;http://www.growinglifestyle.com.au/au/h501&quot;&gt;Australian Womens Weekly&lt;/a&gt;</content:encoded>
	<category>by Show</category>
	<category>Fresh</category>
	<category>Heat Add</category>
	<category>Lamb</category>
	<category>Non-Stick Pan</category>
	<category>Nonstick</category>
	<category>Nuts</category>
	<category>Olive</category>
	<category>Olive Oil</category>
	<category>Ovens</category>
	<category>Pans</category>
	<category>Pesto</category>
	<category>Pine</category>
	<category>Pine Nuts</category>
	<category>Preheated Oven</category>
	<category>Rack of Lamb</category>
	<category>Recipes</category>
	<category>Remaining Oil</category>
	<guid isPermaLink="true">http://www.growinglifestyle.com.au/au/h501/a9659442.html</guid>
</item>
<item>
	<title>Warm Baby Green Beans With Garlic, Pine Nuts And Basil</title>
	<link>http://www.growinglifestyle.com.au/au/h501/a9661383.html</link>
	<description>Fry garlic and pine nuts in olive until fragrant and nuts have slightly toasted. Add green beans and toss to combine.	</description>
	<content:encoded>Fry garlic and pine nuts in olive until fragrant and nuts have slightly toasted. Add green beans and toss to combine.	&lt;br /&gt;From &lt;a href=&quot;http://www.growinglifestyle.com.au/au/h501&quot;&gt;Australian Womens Weekly&lt;/a&gt;</content:encoded>
	<category>Basil</category>
	<category>Basil Leaves</category>
	<category>Beans</category>
	<category>Beans, Green</category>
	<category>by Show</category>
	<category>Fragrant</category>
	<category>Fresh</category>
	<category>Garlic</category>
	<category>Heat Add</category>
	<category>Nuts</category>
	<category>Olive</category>
	<category>Pans</category>
	<category>Pine</category>
	<category>Pine Nuts</category>
	<category>Recipes</category>
	<guid isPermaLink="true">http://www.growinglifestyle.com.au/au/h501/a9661383.html</guid>
</item>
<item>
	<title>Broccoli and Pine Nuts with Lemon Sauce</title>
	<link>http://www.growinglifestyle.com.au/au/h490/a8362777.html</link>
	<description>Place pine nuts on a tray under a medium hot griller and shake tray until nuts are just browned.	Steam, blanch or </description>
	<content:encoded>Place pine nuts on a tray under a medium hot griller and shake tray until nuts are just browned.	Steam, blanch or &lt;br /&gt;From &lt;a href=&quot;http://www.growinglifestyle.com.au/au/h490&quot;&gt;International Vegetarian Union&lt;/a&gt;</content:encoded>
	<category>Blanch</category>
	<category>Bright Green</category>
	<category>Broccoli</category>
	<category>Lemon</category>
	<category>Main Course Meals</category>
	<category>Margarine</category>
	<category>Microwave</category>
	<category>Nuts</category>
	<category>Pans</category>
	<category>Pine</category>
	<category>Pine Nuts</category>
	<category>Recipes</category>
	<category>Sauces</category>
	<category>Saute</category>
	<category>Saute Pan</category>
	<category>Vegetarian</category>
	<guid isPermaLink="true">http://www.growinglifestyle.com.au/au/h490/a8362777.html</guid>
</item>
<item>
	<title>Vegan Besto Pesto Extra Garlicky</title>
	<link>http://www.growinglifestyle.com.au/au/h490/a8363002.html</link>
	<description>Compive basil, pine nuts, tofu, garlic, lemon juice and Tahini in blender. Blend untill smooth. You will probably need </description>
	<content:encoded>Compive basil, pine nuts, tofu, garlic, lemon juice and Tahini in blender. Blend untill smooth. You will probably need &lt;br /&gt;From &lt;a href=&quot;http://www.growinglifestyle.com.au/au/h490&quot;&gt;International Vegetarian Union&lt;/a&gt;</content:encoded>
	<category>Basil</category>
	<category>Blenders</category>
	<category>Garlic</category>
	<category>Garlicky</category>
	<category>Juice</category>
	<category>Lemon</category>
	<category>Lemon Juice</category>
	<category>Nuts</category>
	<category>Olive</category>
	<category>Olive Oil</category>
	<category>Pasta</category>
	<category>Pesto</category>
	<category>Pine</category>
	<category>Pine Nuts</category>
	<category>Recipes</category>
	<category>Starts</category>
	<category>Tahini</category>
	<category>Tofu</category>
	<category>Vegan</category>
	<category>Vegetarian</category>
	<guid isPermaLink="true">http://www.growinglifestyle.com.au/au/h490/a8363002.html</guid>
</item>
<item>
	<title>Beans and Squash with Pine Nuts</title>
	<link>http://www.growinglifestyle.com.au/au/h490/a8362937.html</link>
	<description>I don't like the squash in the shops because they are often too old to eat raw,	Slice it thinly and put it in a salad </description>
	<content:encoded>I don't like the squash in the shops because they are often too old to eat raw,	Slice it thinly and put it in a salad &lt;br /&gt;From &lt;a href=&quot;http://www.growinglifestyle.com.au/au/h490&quot;&gt;International Vegetarian Union&lt;/a&gt;</content:encoded>
	<category>Beans</category>
	<category>Dressing</category>
	<category>North American</category>
	<category>Nuts</category>
	<category>Pine</category>
	<category>Pine Nuts</category>
	<category>Recipes</category>
	<category>Salad</category>
	<category>Squash</category>
	<category>Vegetarian</category>
	<category>Vinegar</category>
	<guid isPermaLink="true">http://www.growinglifestyle.com.au/au/h490/a8362937.html</guid>
</item>
<item>
	<title>Vegetable, Raisin and Pine Nut Pilaf</title>
	<link>http://www.growinglifestyle.com.au/au/h490/a8362719.html</link>
	<description>Recipe by Pam Smith O'Hara, a former Miami Herald staff photographer who writes about vegetarianism.	This is a quick, </description>
	<content:encoded>Recipe by Pam Smith O'Hara, a former Miami Herald staff photographer who writes about vegetarianism.	This is a quick, &lt;br /&gt;From &lt;a href=&quot;http://www.growinglifestyle.com.au/au/h490&quot;&gt;International Vegetarian Union&lt;/a&gt;</content:encoded>
	<category>A. Quick</category>
	<category>Herald</category>
	<category>Herald, Miami</category>
	<category>Main Course Meals</category>
	<category>Miami</category>
	<category>Nuts</category>
	<category>O'Hara</category>
	<category>Photographers</category>
	<category>Pilaf</category>
	<category>Pine</category>
	<category>Pine Nuts</category>
	<category>Recipes</category>
	<category>Vegetable</category>
	<category>Vegetarian</category>
	<category>Vegetarianism</category>
	<category>Vegetarians</category>
	<guid isPermaLink="true">http://www.growinglifestyle.com.au/au/h490/a8362719.html</guid>
</item>
<item>
	<title>Vegetable Pine Nut Pasta</title>
	<link>http://www.growinglifestyle.com.au/au/h490/a8363084.html</link>
	<description>Add spices and tomato pieces and taste occasionally to get the desired flavor.	Goes good with white bread, italian </description>
	<content:encoded>Add spices and tomato pieces and taste occasionally to get the desired flavor.	Goes good with white bread, italian &lt;br /&gt;From &lt;a href=&quot;http://www.growinglifestyle.com.au/au/h490&quot;&gt;International Vegetarian Union&lt;/a&gt;</content:encoded>
	<category>Bread</category>
	<category>Fresh Fruit</category>
	<category>Fruit</category>
	<category>Fruit Salad</category>
	<category>Nuts</category>
	<category>Pasta</category>
	<category>Pine</category>
	<category>Pine Nuts</category>
	<category>Recipes</category>
	<category>Salad</category>
	<category>Spices</category>
	<category>Tomato</category>
	<category>Vegetable</category>
	<category>Vegetarian</category>
	<category>White Bread</category>
	<guid isPermaLink="true">http://www.growinglifestyle.com.au/au/h490/a8363084.html</guid>
</item>
<item>
	<title>Garlicky Fettucine with Pine Nuts</title>
	<link>http://www.growinglifestyle.com.au/au/h490/a8363133.html</link>
	<description>Heat the oil in a pan, add the chilies and gently infuse for 5 minutes.	Return the pan to a low heat, add the garlic </description>
	<content:encoded>Heat the oil in a pan, add the chilies and gently infuse for 5 minutes.	Return the pan to a low heat, add the garlic &lt;br /&gt;From &lt;a href=&quot;http://www.growinglifestyle.com.au/au/h490&quot;&gt;International Vegetarian Union&lt;/a&gt;</content:encoded>
	<category>Chilies</category>
	<category>Fettucine</category>
	<category>Garlic</category>
	<category>Garlicky</category>
	<category>Heat Add</category>
	<category>Nuts</category>
	<category>Pan Add</category>
	<category>Pans</category>
	<category>Pasta</category>
	<category>Pine</category>
	<category>Pine Nuts</category>
	<category>Recipes</category>
	<category>Serves 4</category>
	<category>Soften</category>
	<category>The Pan</category>
	<category>Vegetarian</category>
	<guid isPermaLink="true">http://www.growinglifestyle.com.au/au/h490/a8363133.html</guid>
</item>
<item>
	<title>Pesto</title>
	<link>http://www.growinglifestyle.com.au/au/h501/a9659512.html</link>
	<description>Bring a large pot of salted water to a boil. Add pasta and cook 10 minutes, or according to packet directions, until al </description>
	<content:encoded>Bring a large pot of salted water to a boil. Add pasta and cook 10 minutes, or according to packet directions, until al &lt;br /&gt;From &lt;a href=&quot;http://www.growinglifestyle.com.au/au/h501&quot;&gt;Australian Womens Weekly&lt;/a&gt;</content:encoded>
	<category>al Dente</category>
	<category>Basil</category>
	<category>Basil Garlic</category>
	<category>Boil Add</category>
	<category>by Show</category>
	<category>Dente</category>
	<category>Fresh</category>
	<category>Garlic</category>
	<category>Nuts</category>
	<category>Packet</category>
	<category>Pasta</category>
	<category>Pesto</category>
	<category>Pine</category>
	<category>Pine Nuts</category>
	<category>Pots</category>
	<category>Recipes</category>
	<category>Salted</category>
	<category>Salted Water</category>
	<guid isPermaLink="true">http://www.growinglifestyle.com.au/au/h501/a9659512.html</guid>
</item>
<item>
	<title>Angel Hair Pasta with Vegetables - LISA CURRY-KENNY</title>
	<link>http://www.growinglifestyle.com.au/au/h501/a9659803.html</link>
	<description>Cook pasta according to packet instructions in large saucepan of boiling salted water until al dente; drain.	Meanwhile, </description>
	<content:encoded>Cook pasta according to packet instructions in large saucepan of boiling salted water until al dente; drain.	Meanwhile, &lt;br /&gt;From &lt;a href=&quot;http://www.growinglifestyle.com.au/au/h501&quot;&gt;Australian Womens Weekly&lt;/a&gt;</content:encoded>
	<category>al Dente</category>
	<category>Angel Hair</category>
	<category>Angel Hair Pasta</category>
	<category>Boiling Salted</category>
	<category>by Show</category>
	<category>Cook Pasta</category>
	<category>Dente</category>
	<category>Fresh</category>
	<category>Frying Pans</category>
	<category>Hair Pasta</category>
	<category>Heat Oil</category>
	<category>Lightly Browned</category>
	<category>Mushrooms</category>
	<category>Nonstick</category>
	<category>Nonstick Frying</category>
	<category>Nonstick Frying Pan</category>
	<category>Nuts</category>
	<category>Packet</category>
	<category>Pan Cook</category>
	<category>Pans</category>
	<category>Pasta</category>
	<category>Pasta According</category>
	<category>Pine</category>
	<category>Pine Nuts</category>
	<category>Recipes</category>
	<category>Salted</category>
	<category>Salted Water</category>
	<category>Saucepan</category>
	<category>Vegetables</category>
	<guid isPermaLink="true">http://www.growinglifestyle.com.au/au/h501/a9659803.html</guid>
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