Basil pesto
Place into food processor and blend until smooth pine nuts (or walnuts) [... more]
Australian Womens Weekly |
Mushroom risotto with a coriander pesto
In a food processor combine coriander, parmesan, garlic, pine nuts, lemon zest and juice. Pour olive oil in a steady stream with the motor running. Bring stock to the boil with the dried mushrooms. Remove mushrooms when soft and slice. In a heavy ... [... more]
Australian Womens Weekly |
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