Spicy Tortilla Chips
Place on ungreased cookie sheet or a 15 1/2 x 10 1/2 x 1 inch jelly roll pan. Place uncovered into oven, and bake for 8 to 10 minutes or until golden brown and a little crispy. The chips will continue to get crispy as they cool down so make sure ... [... more]
International Vegetarian Union |
Tortilla chips with fresh mango and tomato salsa
Preheat the oven to 160ºC. To make the salsa, peel the mangoes and cut the flesh away from the central stone. Chop the flesh into small pieces and place in a large bowl. Chop the tomato into small pieces and add to the mango. Add the lime zest ... [... more]
All Recipes AU |
Chimol (Salvadoran Radish Salsa)
A healthy, fresh and delicious salsa that utilizes the wonderful radish. It is wonderful as a dip for tortilla chips or veggies! Combine all ingredients and enjoy! 1 cup radish, chopped in medium fine dice 1 cup tomato, chopped in medium fine ... [... more]
International Vegetarian Union |
Honduran Mango Avocado Salsa
My grandma came back from Honduras with some amazing snack recipes up her sleeve and I just needed this one in particular. It is great for parties and adds a very festive feel to your surroundings. It is best served alongside some tortilla chips, ... [... more]
International Vegetarian Union |
Chilean Salsa
After trying this salsa, it is hard to go back to store-bought salsa. I could eat my weight in this stuff, along with tortilla chips. Yum!! In a mortar, crush the garlic, chile peppers, and salt and make a paste, using a circular motion with the ... [... more]
International Vegetarian Union |
Carrot Salsa
This colorful salsa spices up any meal. Serve it with bean dishes, or tortilla chips. Mix all the ingredients together in a serving dish. Chill for 1 hour before serving Makes 3 cups 1 large carrot, grated 1/2 medium red onion, diced 1/4 cup ... [... more]
International Vegetarian Union |
Black Beans and Yellow Rice
Combine beans, reserved liquid, lime juice, chili powder, and cumin in saucepan. Cook over medium heat until thoroughly heated. Serving Ideas : Serve w/tortilla chips & pineapple chunks tossed w/cilantro Cook rice per package directions and keep ... [... more]
International Vegetarian Union |
Fruit Salsa with Cinnamon Tortilla Chips
In a large bowl, thoroughly mix kiwi fruit, apples, raspberries, strawberries, white sugar, brown sugar and fruit jam or preserve. Cover and chill in the refrigerator at least 15 minutes. Coat one side of each flour tortilla with cooking spray. ... [... more]
All Recipes AU |
Artichoke Salsa
In a medium bowl, mix together all ingredients. Serve chilled, or at room temperature, with tortilla chips. 180g tinned artichoke hearts, drained and chopped 3 large plum tomatoes, chopped 2 tablespoons chopped red onion 4 tablespoons chopped ... [... more]
All Recipes AU |