Chocolate Caramel Lamingtons
Spoon evenly into greased and lined 18cm x 28cm lamington pan. Combine in pan, NESTLÉ Sweetened Condensed Milk, golden syrup and butter. Bring to boil, simmer 5 minutes stirring constantly, remove from heat, cool. Make up sponge cake as directed .. [... more]
Nestlé |
Winter Soup
Geoff's hearty vegetable soup is perfect to serve on cold winter nights. Put the olive oil into a large, deep soup pot, then add the diced onions and garlic. Cook until translucent. Add the tomato paste. Cook this off, stirring constantly for ... [... more]
Burke's Backyard |
Seared Sea Scallops with Blue Cheese Polenta adn ...
For the polenta- In a saucepan combine pinch of salt and water and bring to the boil. Pour in the polenta in a gradual steady stream, stirring constantly; and cook over a low heat for 5 minutes. Stir in the cream, then crumble in the blue cheese ... [... more]
Australian Womens Weekly |
Smoked chicken and corn vol au vents
Heat medium frying pan. Melt butter, cook onion, celery and corn until softened and moisture has been released and evaporated. Add flour and cook stirring 1-2 minutes. Gradually add warmed milk, stirring constantly to incorporate. Continue until ... [... more]
Australian Womens Weekly |
French Crepes with Berries
Heat berries, 3 tablespoons sugar, vanilla bean/essence and 300ml water in a saucepan over low heat for 5 minutes or until sugar dissolves. Mix cornflour with 1 tablespoon water and stir into berry mixture. Simmer, stirring constantly, for 2 ... [... more]
Nestlé |
Gado Gado with Noodles
To make the peanut sauce, combine all the ingredients in a small saucepan and bring to the boil. Reduce heat and simmer for 1 minute, stirring constantly, then set aside. Place the broccoli and carrot in a large heatproof bowl and cover with ... [... more]
Nestlé |
Chocolate Fudge
Add golden syrup, NESTLÉ Sweetened Condensed Milk and brown sugar. Stir over medium heat until boiling, reduce heat, simmer gently 10 minutes stirring constantly. Stir in walnuts, pour into well greased 7cm x 25cm bar pan, refrigerate until ... [... more]
Nestlé |
The Ultimate Fudge
Combine all ingredients in pan, stir over low heat until butter melts and sugar dissolves. Remove from heat, beat fudge with wooden spoon 10 minutes until thick and grainy. Bring to boil, simmer 15 minutes stirring constantly. Pour fudge into ... [... more]
Nestlé |
Brunch Special
Combine the MAGGI Tasty Cheese Sauce Mix, milk and water in a small saucepan. Bring to the boil, stirring constantly, then simmer for 2 minutes. Remove from the heat, press plastic wrap on the surface of the sauce and set aside. Simmer the eggs ... [... more]
Nestlé |
Mallow Balls
Heat butter, NESTLÉ Baking Cocoa, sugar and NESTLÉ Sweetened Condensed Milk in a medium saucepan, stirring constantly, until butter and sugar just melts and mixture is smooth. Remove from heat and stir in vanilla essence and biscuit crumbs. [... more]
Nestlé |
Mediterranean Fusilli
Originally from Betty Crocker's Easy One-Dish Meals, Sept. 1995 Cook capers and garlic in oil, stirring constantly, until garlic is golden. Reduce heat, cover and simmer 20 minutes, stirring occasionally. 2 28-oz cans Roma (Italian pear-shaped) ... [... more]
International Vegetarian Union |
"New Fashioned Rice Pudding"
This is a new version of Old Fashioned Rice Pudding, hence the name: Put all except nutmeg and vanilla into a large, heavy sauce pan. Bring to a boil, reduce to a simmer and simmer, stirring constantly for 10 minutes. The simmering causes the ... [... more]
International Vegetarian Union |
