Pinot Noir

Waitaki Valley's First Pinot Noir Vintage Shaping Up Well

The proposed new Pinot Noir capital of New Zealand's wine industry, the Waitaki Valley, has harvested its first crop of
From HortNET New Zealand

Trim the oxtail pieces of all visible fat and season with salt, pepper and paprika. Brown the oxtail in a large pot
From Australian Womens Weekly

Serve with Pinot Noir In a small saucepan; combine balsamic and olive oil. Bring to the boil and reduce by 1/4,
From Australian Womens Weekly

In a large saucepan, seal the shanks in a small amount of oil, till browned all over. Remove and set aside. Return pan
From Australian Womens Weekly

New Zealand Pinot Noir and Syrah were the top wines at this year's Air New Zealand Wine Awards. AUCKLAND 10/11/2003 -
From HortNET New Zealand

Initial plans for a second planting of 32ha of pinot noir grapes in a $70 million vineyard development in the Waitaki
From HortNET New Zealand

New Zealand has achieved as much with Pinot Noir in 20 years as other countries have over two centuries, according to
From HortNET New Zealand

Ministry of Agriculture and Forestry investigators say they don't have enough evidence to prosecute growers over the
From HortNET New Zealand

A $32 million winery and vineyard at Springvale, near Alexandra, will add 650,000 vines to Central Otago's booming
From HortNET New Zealand

Nearly 500 Pinot Noir lovers and experts converged on Wellington today for four days talking about and imbibing their
From HortNET New Zealand

Omarama's Clay Cliffs Estate is to produce the Waitaki Valley's first Pinot Noir vintage in May next year after grapes
From HortNET New Zealand

Heat oil in a large saucepan, add onion and cook over low heat or until soft. Add garlic, chilli and octopus and cook
From Australian Womens Weekly