Herbs & Spices

Tips on Cooking with Herbs and Spices

Some would argue that herbs and spices make up some of the more important ingredients of a meal. Ian Hemphill and his
From NineMSN OurHouse

Description of and ways of making seitan

Seitan is a cooked form of vegetable protein derived from wheat gluten which is simmered in soy, kombu and herbs, and
From International Vegetarian Union

Chunky Gazpacho

A combination of many different gazpacho recipes, but with no blending. First derived from my mothers recipe. Thats the
From International Vegetarian Union

Spicy Cucumber and Green Pepper Salad

This is a salad which delights the tastebuds, tingles and leaves you asking for more. It is made with tiny slices of
From International Vegetarian Union

Fragrant Spinach Palav

This palav consists of a lovely combination of rice and spinach, mixed with herbs and spices. Keep a heavy and large
From International Vegetarian Union

Curry ingredients

There are only a few specialised ingredients, apart from herbs and spices, needed to create authentic curries. Most are
From Australian Womens Weekly

Braised Lamb Shanks with Orange and Clove

Season the shanks and seal in a large casserole dish then set aside. Pour off any excess fat then saute the vegetables
From Australian Womens Weekly