Mushrooms with Cumin Asafetida
Heat oil in a 2 3 quart pot over a medium heat put in the asafetida, it will sizzle and expand in 5 secs.and as soon as they darken (10-15secs) add the red peppers, stir once and add the turmeric and the mushrooms. Stir the mushrooms for 30 secs, ... [... more]
International Vegetarian Union |
Cumin Rice with Eggplant and Peppers
Cumin, turmeric, ginger and cinnamon provide a Middle Eastern lift to this hearty casserole. Rinse the rice, cover it with water and set it aside to soak while you prepare the rest of the vegetables. Add the eggplant and onion, salt them lightly, ... [... more]
International Vegetarian Union |
Cumin Salt Crust Chicken - GENEVIEVE MAYNARD, ...
Roughly chop the tomato and mix together with the coriander, a pinch of salt, vinegar and ground pepper. Set aside while you prepare the rest of the dish. Put the oil in a frying pan and heat on high until the oil is very hot, almost smoking. ... [... more]
Australian Womens Weekly |
Carrot dip
1. Boil the carrots for 8-10 minutes, or until very soft; drain well. Melt the butter in a small pan. Add the onion and garlic and cook for 5 minutes, or until very soft. Add the cumin and cook for 1 minute, or until fragrant. 2. Blend or process ... [... more]
Better Homes & Gardens Australia |
Quinoa with Black Beans and Cumin
Heat the oil in a saucepan over medium heat. Stir in the onion and garlic and cook until lightly browned. Add quinoa and vegetable stock. Season with cumin, cayenne pepper, salt and pepper. Bring the mixture to the boil. Cover, reduce heat, and ... [... more]
All Recipes AU |
Diced Potatoes with Turmeric and Cumin
Now put in the potatoes and stir once or twice. Sprinkle in the turmeric. Continue to stir every now and then and cook for about 15 minutes or until the potatoes are lightly browned and almost done. Sprinkle in the ground coriander, ground cumin, ... [... more]
International Vegetarian Union |
Pork Satay Rollups
This recipe is easy to make as a quick meal during the week or as a great recipe for the kids to make on the weekend when you just want to relax. To make sauce, place peanut butter, cumin, mayonnaise and soy sauce in a small bowl and mix to ... [... more]
Nutrition Australia |
Carrots, Peas & Potatoes Flavoured with Cumin
Dice the carrots & potatoes. Coarsely chop the onions & thinly slice the scallions. Set aside. Heat oil in a large skillet over mediumheat. When hot, add the cumin seeds & let them sizzle for 3 or 4seconds. Add the chilies & stir them for [... more]
International Vegetarian Union |
Minestrone Soup with Chorizo
Add the sausage slices and brown over a moderately high heat. Add the tomatoes and juice, tomato paste, cumin, oregano, chilli, brown sugar, stock powder and water. Bring to the boil, stirring, then cook over a moderate heat for 5 minutes. Add ... [... more]
Nestlé |
Zeera Lahsun Ki Chatni (Cumin and Garlic Chutney)
Serve with poppodums as an appetizer/palate cleaner before serving the main Indian meal. Note: This chutney very hot! 2 t. white cumin seeds 2 fresh green chilies 5 T. fresh lemon juice 1. Coarsely grind cumin seeds, garlic, chilies and salt. 2. ... [... more]
International Vegetarian Union |
Grilled Zucchini with Cumin Butter (Zeera Mukhon-Walli ...
Heat the broiler. Stir the cumin butter ingredients together in a bowl. Slice the zucchini into halves lengthwise and spread the butter over them. Place them on a broiler rack about 5 inches from the source of heat. Cook for 8 minutes, until just ... [... more]
International Vegetarian Union |
Pakistani Chick peas with Tomato and Cumin
In a large pot over low heat, warm oil and cumin and heat until cumin turns a darker shade of brown. Add salt and chilli powderand mix well. Stir in tomatoes, chick peas, lemon juice and onions. Cook and stir until chick peas are soft and mixture ... [... more]
All Recipes AU |
