Day 2 - Irish National Stud
The Irish National Stud is a spectacular destination that can not be passed by when touring around Ireland. Make sure you allow a few hours to wonder around this property as there is just so much to see. The farm at Tully, Kildare now known as ... [... more]
Garden Gurus |
Blue Steak Tartare - Will Stud
Mix beef, Worcestershire sauce, onion, capers, conichon, parsley and mustard in a bowl, then stir in egg yolk. Season with salt and pepper and chill for 30 minutes until firm. Divide mixture into 4 balls. Now the clever bit - Make an indentation ... [... more]
Australian Womens Weekly |
Stilton, pear and walnut salad - WILL STUD
Meanwhile, peel, core and coarsely chop pears; cover with lemon juice. Drizzle walnut oil into large salad bowl. Season with salt and pepper. Add endive, rocket, pears, juice and stilton to bowl and toss to combine. Curly endive and rocket ... [... more]
Australian Womens Weekly |
True Blue Broccoli Soup - Will Stud
Heat butter in a large saucepan and gently saute the onion and potato for 5 minutes. Add water and bring to the boil for 5 minutes, add broccoli and cook for a further 10 minutes. Remove a few heads of broccoli and set aside. Blend the soup in a ... [... more]
Australian Womens Weekly |
Studs Terkel
Born in 1912, Studs Terkel grew up in Chicago. He graduated from the University of Chicago in 1932 and from the University of Chicago Law School in 1934. He has acted in radio soap operas, been a disk jockey, a radio commentator, a TV emcee, and ... [... more]
Random House |
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