Nashi Pears
Nashi pears come from eastern Asia, China, Japan and Korea. They are very juicy and resemble apples in shape. Don looked at the best varieties for the home garden, while Geoff Jansz used Nashis to prepare an appetiser and a dessert. An upright, ... [... more]
Burke's Backyard |
Poached Pears With Chocolate Sauce
Place sugar, water and cinnamon stick in a saucepan. Stir over low heat until sugar dissolves. Add pears and slowly bring to the boil*. Remove from heat and set aside to cool. Place chocolate, cream and butter in a heatproof bowl over simmering ... [... more]
Australian Womens Weekly |
Poached Pears with the Perfect Chocolate Sauce
Place in a large pot. Pour in water and wine and add the vanilla bean. Cover and gently bring to the boil. Remove from the heat and allow to cool. Place chocolate in a bowl over a pot of simmering water. Allow to melt. Gently warm the cream and ... [... more]
Australian Womens Weekly |
Pears poached in red wine- LYNDEY MILAN
Using vegetable peeler, remove rind thinly from the lemon avoiding the white pith. Squeeze juice from lemon; cover and refrigerate. Combine rind, sugar, water, red wine, liqueur and cinnamon stick in a large saucepan. Peel pears, leaving stems ... [... more]
Australian Womens Weekly |
Braised pork with pears and cider - PAMELA CLARK, ACP ...
Heat oil in large flameproof casserole dish; cook pork until browned all over. Remove from dish. Cook ginger and garlic in same dish, stirring, until fragrant. Add fennel; cook, stirring, 1 minute. Add cider and stock; bring to boil. Return pork ... [... more]
Australian Womens Weekly |
Caramelised Gingerbread With Baked Pears And Mascarpone
Preheat the oven to moderate (180 degrees C). Grease two 8cm x 25cm long bar bake pans. Cover the base and two opposite sides with a strip of baking paper, bringing paper 2cm above the edge of the pan. Beat butter and brown sugar in a small bowl ... [... more]
Australian Womens Weekly |
Pears Poached With Lavender
Place water and sugar in a heavy based saucepan. Add pears, lavender and bay leaves. Cover and slowly bring to the boil. Remove from heat and allow to cool. Mix together yoghurt and honey. Serve a pear with some fresh raspberries and a dollop of ... [... more]
Australian Womens Weekly |
Apples, pears and other pome fruit
Fruitwise is a quarterly electronic newsletter that includes information of interest to commercial fruitgrowers and industry partners in inland NSW. Pome fruits are members of the plant family Rosaceae, sub-family pomoideae. They are fruits that ... [... more]
NSW Agriculture |
Apples, pears and other pome fruit
Fruitwise is a quarterly electronic newsletter that includes information of interest to commercial fruitgrowers and industry partners in inland NSW. Pome fruits are members of the plant family Rosaceae, sub-family pomoideae. They are fruits that ... [... more]
NSW Agriculture |
Apples, pears and other pome fruit
Fruitwise is a quarterly electronic newsletter that includes information of interest to commercial fruitgrowers and industry partners in inland NSW. Pome fruits are members of the plant family Rosaceae, sub-family pomoideae. They are fruits that ... [... more]
NSW Agriculture |
Apples, pears and other pome fruit
Fruitwise is a quarterly electronic newsletter that includes information of interest to commercial fruitgrowers and industry partners in inland NSW. Pome fruits are members of the plant family Rosaceae, sub-family pomoideae. They are fruits that ... [... more]
NSW Agriculture |
Apples, pears and other pome fruit
Fruitwise is a quarterly electronic newsletter that includes information of interest to commercial fruitgrowers and industry partners in inland NSW. Pome fruits are members of the plant family Rosaceae, sub-family pomoideae. They are fruits that ... [... more]
NSW Agriculture |
