Basic Rye Bread
Add ingredients according to the bread machine's manufacturer instructions. Use the whole wheat and light crust settings. 250ml (1 cup) warm water 1,1/2 tablespoons treacle 180g (1,1/2 cups) rye flour 3/4 teaspoon caraway seed 2 teaspoons dried yeast [... more]
All Recipes AU |
Unyeasted Carrot Rye Bread with Caraway
This is one of the recipes I created in order to utilize the carrot pulp left-over from juicing carrots. Carrot puree will work in place of pulp, although you may wish to decrease the liquid ingredients somewhat. The recipe is inspired in part by ... [... more]
International Vegetarian Union |
White Bean and Sun-Dried Tomato Pate
Though this makes a classy appetizer, served with whole-grain crackers or crispbreads, I like to pack it for picnics to use as a spread for fresh French or rye bread. Add the onion and saute over moderate heat until translucent. Add the garlic ... [... more]
International Vegetarian Union |
Baby beetroot, chorizo sausage and smoky bacon salad
Pre-heat oven to 180°C or 160°C fan-forced. Place rye bread on a flat oven tray and drizzle with olive oil. Toast in pre-heated oven 8-10 minutes until crunchy. Meanwhile heat 1 large non-stick pan. Cook bacon and chorizo 3-4 minutes each side ... [... more]
Australian Womens Weekly |
Herring salad
In a medium bowl whisk olive oil, red wine vinegar, sugar and mustard. Set aside. Drain herrings, place on serving plate. Place salad on top, drizzle with dressing and cracked pepper. Serve with rye bread. In a large bowl mix onion, apple, ... [... more]
Australian Womens Weekly |
German-Style Rye Bread
In a large bowl combine milk, sugar and salt. Use a mixer to beat in treacle, butter, yeast mixture and nearly 1/2 of the rye flour. Use a wooden spoon to mix in the remaining rye flour. Add bread flour by stirring until the dough is stiff enough ... [... more]
All Recipes AU |
New York Rye Bread
Place all ingredients in to your bread machine in the order specified by your machine's manual. Set the cycle to Basic or White. 1 1/3 tablespoons vegetable oil 2 2/3 teaspoons caraway seed 30g wheat gluten (gluten flour) 4 tablespoons dried milk ... [... more]
All Recipes AU |
Smoked salmon canapes
Preheat the oven to 160°C. Coat a baking tray with olive oil cooking spray. Arrange rye bread slices in a single layer on the baking tray. Spray the tops of the slices lightly with cooking spray. Bake the slices just until crisp, 12 to 15 ... [... more]
All Recipes AU |
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