Walnut fudge roll
1. Place the walnut pieces on a baking tray to a moderate 180C oven for 5 minutes or until lightly toasted. Allow cool and then chop finely. Combine the caster sugar, cream, corn syrup and a pinch of salt in a medium heavy based pan and stir over ... [... more]
Better Homes & Gardens Australia |
Persian Pomegranate Walnut Chicken (Khoresht Fesenjaan)
Heat the olive oil in a frying pan over medium heat. Add the onion and cook until tender. Add chicken and quickly brown all over. Remove from frying pan, and set aside. Place the ground walnuts in the remaining oil in the frying pan and cook and ... [... more]
All Recipes AU |
Apple walnut salad with fruit vinaigrette
Preheat the oven to 175 degrees C. Spread the walnuts out on a baking sheet in a single layer. Bake for 8 to 10 minutes in the preheated oven, or until lightly toasted. In a food processor, combine the sultanas or cranberries, vinegar, onion, ... [... more]
All Recipes AU |
Mushroom and Toasted Walnut Risotto
Preheat the oven to 180 C. Place walnuts on a baking tray and roast for 8 to 10 minutes. Stir once or twice for even toasting. Heat oil in a large heavy saucepan over medium high heat. Add onion and mushrooms and cook until tender and golden ... [... more]
All Recipes AU |
Walnut butter biscuits
Preheat the oven to 160°C. Sift the flour and salt into a bowl and add the butter. Reserve 1 tablespoon of the sugar and add the rest to the bowl with the coffee. Rub all the ingredients together until the mixture resembles large breadcrumbs, ... [... more]
All Recipes AU |
Orange, sultana and walnut bread
Dust a work surface with the remaining flour. Turn out the dough and knead for about 10 minutes or until smooth and elastic, working in enough flour to keep it from sticking. Coat a large bowl with cooking spray and put in the dough; turn to ... [... more]
All Recipes AU |
Bacon, Avocado, Walnut and Blue Cheese Risotto
Add arborio rice and cook for a further 2 minutes, stirring. Add water, stock powder, lemon juice and wine to the rice mixture. Cover the pan and simmer over low heat for 10 minutes, stirring occasionally. Gently stir in avocado. Cover the pan ... [... more]
Nestlé |
Green Bean and Walnut Salad (serves 8)
Steam or microwave beans until just tender. Refresh under cold running water and drain. Combine beans, tomatoes, celery, carrot, lettuce, apple and walnuts in a salad bowl. To make dressing, place garlic, vinegar, oil and pepper in a screwtop jar ... [... more]
Nutrition Australia |
Cocoa walnut biscuits
Using electric beaters, beat the butter and sugar in a large bowl until the mixture is light and fluffy. Sift the flour, cocoa powder, cinnamon and baking powder; add the ground walnuts. Add the dry ingredients to the butter mixture. Knead with ... [... more]
All Recipes AU |
Date, apricot & walnut chutney
Chop the apricots and dates and put them in a large bowl. Pour over the hot, freshly made tea and stir well. Cover and leave to stand overnight. Next day, peel and chop the onions. Peel, core and finely chop the apples. Chop the raisins and ... [... more]
All Recipes AU |
Walnut and apple sponge
Use a 26-cm springform tin. Moisten the base of the tin; line with baking paper. Preheat oven to 200°C. Prepare the sponge mixture, adding 1/2 tbsp water and mix the walnuts with salt, flour and baking powder. Place mixture in tin and smooth the top. [... more]
All Recipes AU |
Stilton, pear and walnut salad - WILL STUD
Meanwhile, peel, core and coarsely chop pears; cover with lemon juice. Drizzle walnut oil into large salad bowl. Season with salt and pepper. Add endive, rocket, pears, juice and stilton to bowl and toss to combine. Curly endive and rocket ... [... more]
Australian Womens Weekly |
