Rustic Cottage
A Victorian couple turns a run down dairy farm into a rustic cottage. About 25 years ago Mandi and Ron Heath found a former dairy farm on 20 hectares near Maldon, Victoria. When they first got there, they had very little to work with - just one ... [... more]
NineMSN OurHouse |
Rustic Charm Farm
Without a good fresh water supply we could never have developed Victoria into Australia's thriving cultural capital and the best city in the world. The founding fathers didn't have the conveniences we enjoy like an endless fresh water supply ... [... more]
Garden Gurus |
Rustic Farm
Fresh water piped straight into our homes would have been a dream for Francis Bird, architect and timber mill owner when he built Woodloes Homestead in Cannington back in 1874. The canning river provided water for the homestead as well as a means ... [... more]
Garden Gurus |
Rustic Charm Farm
Without a good fresh water supply we could never have developed Victoria into Australia's thriving cultural capital and the best city in the world. The founding fathers didn't have the conveniences we enjoy like an endless fresh water supply ... [... more]
Garden Gurus |
Rustic Farm
Fresh water piped straight into our homes would have been a dream for Francis Bird, architect and timber mill owner when he built Woodloes Homestead in Cannington back in 1874. The canning river provided water for the homestead as well as a means ... [... more]
Garden Gurus |
Kurrajong's Rustic Spirit
Sorrel has found the perfect romantic retreat for that country escape ... you can even have your own chef. Thursday, February 13, 2003 Sorrel has found the perfect romantic retreat for that country escape ... you can even have your own chef. If ... [... more]
Getaway |
Rustic plum tart- Bill Granger
Preheat oven to 200°C. To make frangipane, place butter, sugar, almond meal, egg yolks and vanilla in a food processor and mix to combine. Lay puff pastry on a piece of baking paper on a baking tray. Trim off edges of pastry (this makes the edges ... [... more]
Australian Womens Weekly |
Rustic Italian Sausages
Prick the sausages all over and place in a frying pan with the oil and sliced onion. Cover and cook over medium heat until browned, adding the capsicum, chilli and garlic towards the end. Add the tomatoes, and bay leaves. Cover and reduce heat, ... [... more]
Australian Womens Weekly |
Rustic Strawberry Tart - LYNDEY MILAN
Place in the food processor plain flour and sugar. Pulse to combine. Add butter and pulse 15-20 times while adding iced water all at once. Turn out into a plastic bag, compress into a ball and chill in the freezer for 30 minutes. (You can, of ... [... more]
Australian Womens Weekly |
Caesar salad with rustic croutons
Preheat oven to 180°C. In an ovenproof saucepan, fry the bacon until crisp. Remove with a slotted spoon and drain on baking paper. Add oil to pan and toss in garlic and bread. Add a little salt and stir until light golden. Set aside. In a bowl or ... [... more]
Australian Womens Weekly |
Rustic apple and strawberry tart
Place flour, sugar and butter in the food processor. Pulse to combine until mixture resembles bread-crumbs. Add water, a little at a time, and continue to pulse until mixture comes together. Turn out into a plastic bag, compress or kneed into a ... [... more]
Australian Womens Weekly |
Rustic Warehouse
This warehouse conversion mixes an eclectic range of styles from schoolyard to gaol house. A Melbourne warehouse that was originally a leathergoods factory has been converted into an amazing residence, redolent with history. Virtually everything ... [... more]
NineMSN OurHouse |