Black Cherry Yogurt Muffins
Combine the flours, baking powder and sugar in a large bowl. Combine the Nestlé DIET Black Cherry Yogurt, eggs and oil in a small bowl, whisk until combined. Stir into the flour mixture. Add the cherries and gently stir in with about 4 ... [... more]
Nestlé |
Berry and yogurt dessert
Top with yogurt and brown sugar and set aside until ready to eat. Just before serving, preheat grill to very hot. Place dishes on baking tray and grill 2 minutes until bubbling. Combine berries and liqueur in large bowl. Divide berries into four ... [... more]
Australian Womens Weekly |
For the frozen yogurt:
Combine the eggs, sugar, lemon juice, rind and butter and whisk over boiling water until thickened. Allow to cool. Stir in the yogurt. Transfer mixture into an ice -cream churn and proceed according to manufacturer's instructions. Spoon into a ... [... more]
Australian Womens Weekly |
Pumpkin & Green Bean Salad with Lemon Yogurt Dressing
Arrange the lettuce leaves on four serving plates. Top with green beans, pumpkin and bacon. Combine yogurt and lemon juice and drizzle over salad. Serve. Accompanies <a target= Accompanies Char-Grilled Vegetable Pizza INGREDIENTS Steam pumpkin ... [... more]
Australian Womens Weekly |
Yogurt cheese bread with tomato salsa
Beat yogurt and salt together in large bowl until smooth. Gradually add flour until you have a stiff dough. Tip onto a lightly floured bench and gradually knead dough, incorporating any remaining flour until the dough is soft and only slightly ... [... more]
Australian Womens Weekly |
Layered Apricot Yogurt Parfaits
Place 1/2 cup apricot halves and orange juice in a blender and puree until smooth. Layer the apricot halves, yogurt, puree and passionfruit into four tall glasses. Repeat layers until all ingredients are used. 2 cups low fat or 'diet' vanilla, ... [... more]
Australian Womens Weekly |
Lamb burger with coriander and ginger yogurt
Combine lamb, onion, spices, egg and seasoning. Mix well and form into 4 patties. Cook patties in a preheated non-stick frying pan over medium heat for 4-5 minutes each side until cooked through. Remove from pan and drain on paper towel. Yogurt: ... [... more]
Australian Womens Weekly |
Strawberry Yogurt Crunch
Heat a non-stick frying pan over medium heat and add the raw nuts and seeds. Dry-fry them for 1-2 minutes, stirring continuously until browned (take care as the nuts will burn very quickly). Remove from the heat and when cool enough to handle, ... [... more]
Nestlé |
Berry Yogurt Smoothie
Place all ingredients in a blender, blend until smooth. Pour into serving glasses. [... more]
Nestlé |
Greek Soy Yogurt Parfait
Either way, a tasty and healthy dessert. Combine yogurt and vanilla in a bowl. 3 cups plain soy yogurt (eg yofu) 4 teaspoons honey-style sweetener (eg maple syrup) 28 clementines, segments 1/4 cup shelled unsalted dry-roasted chopped pistachios [... more]
International Vegetarian Union |
Green Curry Yogurt Chicken
Heat oil in a pan and sauté onion and chicken for 2-3 minutes or until golden. Add vegetables and curry paste and cook for 5 minutes. Add yogurt and cook for 3-4 minutes or until vegetables are tender. Season with brown sugar and soy and serve ... [... more]
Australian Womens Weekly |
Turkish carrot salad with garlic yogurt
Line a large colander with coffee filter paper or muslin; place over a large bowl. Spoon yogurt into sieve. Strain 20 minutes. Heat oil in a nonstick pan over medium heat. Add carrots, cook, stirring occasionally, 10 minutes, or until almost ... [... more]
All Recipes AU |
