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Articles 1 to 12 of hundreds:
Bananas
People think that putting food in the fridge makes it last longer, but that's not always true. Bananas, for example, go black when they are refrigerated. When bananas age naturally their cell walls break down slowly, allowing chemicals to move ... [... more]
Burke's Backyard |
Banana Leaves
Young leaves of the Cavendish banana and sold in rolled bundles. Used in Chinese cooking as wrapping for yum cha etc, in small sections torn from the large banana leaf. Pacific Island usage is preferred from the leaf of the plantain. There are ... [... more]
NSW Agriculture |
Vienna Toast with Grilled Bananas
Dip bread slices into egg mixture allowing to soak for 1 minute. Add 2 bread slices and cook over medium heat for 5 minutes, turning once or until both sides are golden. Cook bananas under preheated grill for 5 minutes or until skins have ... [... more]
Nestlé |
The Peanut Van's Recipes: Peanut Banana Cookies
Our simple recipe for peanut banana cookies - an all-Australian delight! Stir together the flour, salt, cinnamon, soda and nutmeg, then add the sugar Finally, add in the egg, rolled oats, peanuts and bananas and blend the whole mix together Heat ... [... more]
Peanut Van |
Green Banana Chips
Peel the bananas using a knife, as they are not ripe and will not peel like a yellow banana. Slice into chips. Heat the oil in a heavy deep frying pan over medium-high heat. If you have a deep-fryer, heat the oil to 190 C. Place the banana chips ... [... more]
All Recipes AU |
Banana Wheat Bread
Grease a 23x12cm (9x5 in) loaf pan, or line with baking paper. Preheat oven to 180 C. Combine oil, honey, eggs, vanilla, and mashed bananas in a bowl. In a large bowl, whisk together flour, wheatgerm, salt and bicarbonate of soda. Make a well in ... [... more]
All Recipes AU |
Pineapple and banana nut bread
Preheat oven to 175 degrees C. Grease two 22x13cm loaf tins. In a large mixing bowl, combine the flour, salt, baking powder, sugar and cinnamon. Add the walnuts, eggs, oil, banana, pineapple, vanilla, coconut and cherries; stir just until ... [... more]
All Recipes AU |
Banana Nut Coconut Cake
Preheat the oven to 180 C. Grease and flour two 23cm round cake pans or one 23x30cm baking pan. In a medium bowl, cream together caster sugar and butter. Mix in eggs and mashed bananas. Sift together flour and bicarbonate of soda in a separate ... [... more]
All Recipes AU |
Banana and apricot smoothie
Place the bananas, apricots and their juice, yogurt, mint and honey in a food processor or blender and blend to a smooth puree, scraping down the sides of the container once or twice. Add the orange juice and blend briefly until mixed. Pour the ... [... more]
All Recipes AU |
Big Banana
Ben heads back to his childhood when he hits the Big Banana, but this time it's for a bit of indoor skiing! Thursday, August 29, 2002 Ben heads back to his childhood when he hits the Big Banana, but this time it's for a bit of indoor ... [... more]
Getaway |
Banana Almond Yoghurt Rice Cream
Spoon mixture into four individual ramekins and sprinkle with almonds. Combine rice, yoghurt, sugar and banana in a bowl. 11/2 cups cooked rice white or brown 1 cup unflavoured skim or low fat yoghurt 1 medium banana, sliced 1/3 cup slithered almonds [... more]
Nutrition Australia |
Banana Toastie
Combine egg, juice and ricotta. Add banana, sultanas, cinnamon and mix. Lightly spray sandwich maker with oil. Place the two slices of bread on the sandwich maker, divide the mixture over the two slices, top with remaining slice and toast until ... [... more]
Nutrition Australia |
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