Fudge

The Ultimate Fudge

Combine all ingredients in pan, stir over low heat until butter melts and sugar dissolves. Remove from heat, beat fudge
From Nestlé

Choc Chip Fudge Slice

Grease 18cm x 28cm lamington pan, line base with greased paper. Spread mixture into prepared pan, press NESTLÉ
From Nestlé

Chocolate Fudge

Add golden syrup, NESTLÉ Sweetened Condensed Milk and brown sugar. Stir over medium heat until boiling, reduce
From Nestlé

Fudge Brownies

Melt NESTLÉ PLAISTOWE Cooking Chocolate and butter together, mix well. Melt together extra NESTLÉ
From Nestlé

Mocha Fudge Puddings

Cream butter and NESTLE Sweetened Condensed Milk until light and creamy. Beat in egg-yolks, NESTLE PLAISTOWE 63% Cocoa
From Nestlé

Vanilla fudge

Use a good quality vanilla essence, not imitation, for the best flavour. 1. Lightly brush a 21 x 11cm loaf tin with
From Better Homes & Gardens Australia

Choc Fudge Muffins

Reserve 1/2 cup NESTLE Top n Fill Choc, add remainder to muffin mixture with NESTLE Dark CHOC BITS, mix well. Spoon
From Nestlé

Chocolate Fudge Puddings

Combine cake crumbs, NESTLÉ Sweetened Condensed Milk, NESTLÉ Cooking Chocolate, egg yolks, flour and
From Nestlé

Jaffa Fudge Cake

Place flour, cocoa and roughly chopped butter in food processor, process until combined. Add NESTLÉ Sweetened
From Nestlé

Chocolate Fudge Cookies

In a medium saucepan combine NESTLÉ Milk Melts and oil, stir over low heat until chocolate has melted, cool
From Nestlé

Vegetarian Recipes Around the World - Fudge

I have the BEST recipe for fudge, but I have to give my mother credit. Put all ingredients into a sauce pot and on
From International Vegetarian Union

Walnut fudge roll

1. Place the walnut pieces on a baking tray to a moderate 180C oven for 5 minutes or until lightly toasted. Allow cool
From Better Homes & Gardens Australia

Fudge Pudding Cake

Add nuts, then stir in milk, vanilla, shortening and chocolate. Mix cocoa with brown sugar, stir in hot water and pour
From International Vegetarian Union

Mini Fudge Muffins

Preheat oven to 180°C. Grease or line with cup cake papers a 12 hole standard muffin pan or 36 hole mini muffin pan.
From Australian Womens Weekly

Marie's Magical Fudge

Consistency should be thick, not runny, but not so thick that it doesn't pour out of the pot nicely. 3/4 cup Cocoa
From International Vegetarian Union