Massaman Beef Curry with Sweet Chilli Rice
Heat 1 tbsp oil in a large pan, add onion and potato, cook 2 minutes, stirring. Add peanut butter and combined coconut cream, 1/2 cup water and MAGGI Massaman Beef Curry Recipe Mix, bring to boil, stirring. Cover and simmer for 20 minutes or ... [... more]
Nestlé |
Curry Leaves
Resembles a small narrow bay leaf, but much more aromatic with a distinct taste that enhances curry dishes, particularly South Indian/Sri Lankan dishes and coconut sauces. The leaf is fragile, with a short shelf life, but can be stored in the ... [... more]
NSW Agriculture |
Tuna Salad with Curry Mayonnaise
This salad makes a great meal! Tuna Salad with Curry Mayonnaise is perfect for an outdoor dinner or picnic. If you are looking for something a little different why not vary the vegetables each time you make this salad and create some new ... [... more]
Nutrition Australia |
Thai Green Chicken Curry
Add onion, cook 1 minute. Add chicken, cook further 2 minutes. Add combined CARNATION Light & Creamy Coconut Flavoured Evaporated Milk, water and fish sauce. If desired, garnish with coriander leaves and serve with rice. Heat Thai green curry ... [... more]
Nestlé |
Thai Red curry paste
Combine all red curry paste ingredients in a mortar and pestle and pound to a paste. Thai Red curry paste Thai Red curry paste INGREDIENTS 5 medium dried chillies, deseeded , soaked in boiling water and drained Condiment, Curry 1 teaspoon shrimp ... [... more]
Australian Womens Weekly |
Thai Red Chicken Curry
Add vegetables and combined cornflour and CARNATION Light & Creamy; Creamy Evaporated Milk. Heat oil in pan, add chicken, cook for 2 minutes. Stir in curry paste until combined. Bring to the boil, stirring, then simmer for 1 minute. Stir in ... [... more]
Nestlé |
Chicken Curry
Add onion to pan, cook 2 minutes. Add carrot and potatos, cook 2 minutes, stir in curry powder. Add combined water and MAGGI Chicken Stock Powder, bring to the boil. Return chicken to pan and simmer, covered, 10-15 minutes or until vegetables are ... [... more]
Nestlé |
Sue's chicken curry
Heat oil in frying pan.When hot add chicken, red capsicum and onion. Reduce the heat in frying pan and Add flour and stir until combined with chicken mixture. Add curry powder, stir until combined with chicken flour mixture. Add chicken stock, ... [... more]
All Recipes AU |
Prawn Red Thai Curry
Combine coconut milk, curry paste, fish sauce and chilli in a wok. Slowly bring the boil over medium low heat, stirring occasionally. Reduce heat to low; add prawns. Cook, uncovered, stirring, about 10 minutes or until prawns are cooked. 2 x 400g ... [... more]
All Recipes AU |
Thai chicken curry
Put the coconut milk, stock and Thai curry paste in a wok or large frying pan, stir together and heat until boiling. Stir in the chicken strips and potatoes, then bring back to the boil. Reduce the heat and simmer, uncovered, for about 15 minutes ... [... more]
All Recipes AU |
Green Curry Cod
In a saucepan over medium-low heat, mix the coconut cream, curry sauce, dill, salt, and pepper. Cook until heated through. Heat the olive oil in a frypan over medium-high heat, and cook the capsicum onion, leek, and garlic about 5 minutes. Place ... [... more]
All Recipes AU |
Red Thai curry with tofu
Heat the oil in a wok or large, deep frying pan, preferably non-stick. Add the onion and stir over a medium heat for 7-8 minutes until softened. Stir in the curry paste and cook for a few more seconds. Add the baby corn cobs and stir to coat in ... [... more]
All Recipes AU |
