Bubble & squeak
To make the sauce, melt the butter in a saucepan and stir in the flour, then gradually stir in the stock or water and the vinegar. Bring to the boil, stirring continuously, then reduce the heat and simmer for 2 minutes. Stir in the mustard, ... [... more]
All Recipes AU |
Burst Your Bubble
A popular myth among champagne drinkers is that if you open a bottle of bubbly and don't finish it, you can stop the remainder going flat by placing a teaspoon in the neck of the bottle. Burke's Backyard scientist Graeme Quirk says it doesn't ... [... more]
Burke's Backyard |
Not So Queso Dip
Stir in water over medium heat, wisk constantly until mixture thickens and begins to bubble. You can also use this recipe for macaroni and "cheese". just leave out the tomatoes and pour sauce over cooked pasta. Mix dry ingredients in ... [... more]
International Vegetarian Union |
Bubble and Squeak
Heat the oil or butter in a frying pan over a medium heat and cook the bacon until crisp. Remove the bacon from the pan and keep warm. Place the vegetables and roast meat in a bowl and mix well. Saute the vegetables in a pan, and cook until the ... [... more]
Australian Womens Weekly |
Chocolate Ice Cream Slice
Spread NESTLÉ PLAISTOWE Dark Cooking Chocolate evenly over bubble side of both sheets of bubble wrap. Refrigerate until set, peel off bubble wrap, cut chocolate into squares or rectangles. Combine remaining ingredients in bowl of electric mixer, .. [... more]
Nestlé |
Susan Einzig
Philippa Pearce's books include Mrs. Cockle's Cat,which received the Kate Greenaway Medal, and The Battle of Bubble and Squeak,winner of the Whitbread Medal. She lives in England. [... more]
Harper Collins |
Budget Bubble and squeak
Melt the butter in a large, shallow heavy-based frying pan (preferably non-stick). Add the onion and cook for 10 minutes, stirring frequently, until soft. Tip the onion into a large bowl and mix with the potato and cabbage. Season. With lightly ... [... more]
All Recipes AU |
Rice Bubble Bars (LCM's)
Measure rice bubbles and place them in a large bowl. Set aside. Melt marshmallows & butter in microwave on a low heat for 30 second bursts. Stir between each go, so it doesn't burn. The mix should appear smooth and creamy. (The butter may appear ... [... more]
All Recipes AU |
|
