Baked stuffed zucchini
Preheat the oven to 190°C. Cut each zucchini in half lengthwise and scoop out the pulpy centre with a teaspoon, leaving a 1 cm thick shell. Roughly chop the pulp. Place the zucchini shells in a shallow baking dish, cover with foil and bake for 20 ... [... more]
All Recipes AU |
Baked Trout Saratoga
Preheat oven to 200C. Lightly oil an approximate 23x35cm baking dish. Season the trout inside and out with salt and pepper to taste, and place in baking dish. In a large bowl, combine tomatoes, olive oil, parsley and garlic. Spread evenly over ... [... more]
All Recipes AU |
Crème Caramel
Tip - Place the filled ovenproof dishes into empty baking dish and place in the oven. Then pour boiling water into the baking dish to come half way up the sides of the dishes. This avoids carrying hot water to the oven in the baking dish. 2. ... [... more]
Nestlé |
Baked fish fillets with ginger & spring onions
Preheat the oven to 190°C. Line a 23 x 33 cm metal baking dish with foil, leaving a 5 cm overhang on both short ends. Spray the foil with cooking spray. Place the fish in the dish in a single layer. Combine the soy sauce, sherry, ginger and ... [... more]
All Recipes AU |
Mango Bake
In a baking dish, place sarocadu biscuits, slices of fresh mango and apricots. Baste fruits with Mango Jam, sprinkle with amaretto and bake for approx. 30 minutes. Serve with vanilla anglaise and cream. home - recipes - Mango - Mango Bake take an ... [... more]
Tropical Fruit World |
Baked Fig Dessert
Geoff Jansz demonstrated how to make the quintessential autumn dessert, using Black Genoa figs (Ficus carica 'Black Genoa'). These delicious edible figs are at their best from January to April. Place the figs split-side up in a small baking dish, ... [... more]
Burke's Backyard |
Tri-Colour Roasted Capsicum Soup
Preheat oven to 190 degrees C. Halve all capsicums lengthwise, remove seeds and place, cut side up, in a shallow baking dish. Place one garlic clove in each half and squeeze lemon juice generously over capsicums. Roast for 1 hour, until soft. ... [... more]
All Recipes AU |
Goat's Cheese and Spinach Turkey Burgers
In a medium bowl, mix together minced turkey, spinach and goat cheese. Form the mixture into 4 patties. Arrange patties in a baking dish or on a tray, and place under grill. Grill for 15 minutes, or until browned on both sides. Preheat the oven ... [... more]
All Recipes AU |
Tomato & bacon strata
Whisk eggs, egg whites, milk, curry powder, salt and pepper in a large bowl. Grease a 30 x 23 x 5 cm baking dish with oil. Place 5 slices of bread in a single layer in the bottom, cutting 1 slice to fit, if necessary. Layer on tomato slices; ... [... more]
All Recipes AU |
Kiwi wings
Cut tips from chicken wings and cut each wing in half. Blend together onion and all other ingredients. Place all the chicken wings in a baking dish and mix the blended marinade right through. If you have the time, marinate for 1 hour, otherwise ... [... more]
All Recipes AU |
Wholegrain Breakfast Flapjacks
Preheat oven to 160 C. Line a 23cm square baking dish with baking paper. In a large bowl, stir together the oats, flour, cereal and cinnamon. Add the egg, apple sauce, honey, sugar and oil. Mix well. Stir in the sunflower seeds, walnuts and dried ... [... more]
All Recipes AU |
Baklava recipe
Preheat oven to 180 C. Butter the bottom and sides of a 20-23cmx30cm baking dish. Unroll filo pastry. Cut whole stack at once to fit the dimensions of the baking dish. Cover filo with a damp cloth to keep from drying out as you work. Place two ... [... more]
All Recipes AU |
